Squalene and tea polyphenol composition multivesicular liposome preparation method and base and harm reduction application
A technology of multivesicular liposomes and tea polyphenols, applied in the chemical field, can solve the problems of hard outer wall, small microcapsule particle size, and poor air permeability, and achieve the effects of strong air permeability, increased stability, and large surface area
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Embodiment 1
[0051] Prepare each component according to the following parts by mass: 20 grams (g) of hydrogenated lecithin; squalene (Shanghai Xinran Biotechnology Co., Ltd., with a content greater than 96.0%, the same as the following examples. But this does not limit the present invention, Those skilled in the art can use 5 grams (g) of squalene from other sources; Tea polyphenols (Ningbo Youjie Chemical Co., Ltd., content greater than 98.0%, the same as the following examples. But this does not limit the present invention, the present invention Those skilled in the art can use 40 grams (g) of tea polyphenols from other sources; 15 grams (g) of oleic acid; 20 grams (g) of hydroxyethyl starch.
[0052] The preparation steps are:
[0053] S1. Dissolve hydrogenated phospholipids, squalene and tea polyphenols in 100mL propylene glycol to obtain a mixed system;
[0054] S2. Transfer the mixed system obtained in S1 into 50 mL of water containing 15 g of oleic acid, homogenize at a high speed ...
Embodiment 2
[0059] Each component was prepared according to the following parts by mass: 15 grams of hydrogenated soybean lecithin; 10 grams of squalene; 35 grams of tea polyphenols; 15 grams of glycerin;
[0060] The preparation steps are:
[0061] S1. Dissolve hydrogenated soybean lecithin, squalene and tea polyphenols in 100 milliliters (mL) of propylene glycol to obtain a mixed system;
[0062] S2. Transfer the mixed system obtained in S1 into 50 mL of water containing 15 g of glycerin, homogenize at a high speed to make it fully mixed, and obtain a homogenized mixed system;
[0063] S3. Add hydroxyethyl starch to the homogenized mixing system obtained in S2 and stir evenly to form a stable particle suspension;
[0064] S4. Freeze-drying the microparticle suspension obtained in S3 to obtain multivesicular liposomes containing squalene and tea polyphenols.
Embodiment 3
[0066] Each component was prepared according to the following parts by mass: 20 grams of hydrogenated soybean lecithin; 20 grams of squalene; 25 grams of tea polyphenol; 15 grams of chitosan;
[0067] The preparation steps are:
[0068] S1. Dissolve hydrogenated soybean lecithin, squalene and tea polyphenols in 100 milliliters (mL) of propylene glycol to obtain a mixed system;
[0069] S2. Transfer the mixed system obtained in S1 into 50mL water containing 15g chitosan, homogenize at a high speed to make it fully mixed, and obtain a homogenized mixed system;
[0070] S3. Add hydroxyethyl starch to the homogenized mixing system obtained in S2 and stir evenly to form a stable particle suspension;
[0071] S4. Freeze-drying the microparticle suspension obtained in S3 to obtain multivesicular liposomes containing squalene and tea polyphenols.
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