High-stable anti-helicobacter pylori recombinant VacA specific egg yolk antibody and use thereof
A technology against Helicobacter pylori and Helicobacter pylori, which is applied in the direction of antibodies, antibacterial drugs, antibacterial immunoglobulin, etc., can solve the problems of high cost and complicated production, and achieve convenient material acquisition, simple preparation process, and enhanced antifreeze The effect of the ability to fuse
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Embodiment 1
[0020] Preparation of specific IgY against Helicobacter pylori recombinant VacA
[0021] The purified recombinant VacA was mixed with an equal amount of complete Freund's adjuvant, fully ground and emulsified, and immunized with 300-day-old Lohmann hens, and vaccinated by multi-point injection in the breast muscle. The first immunization dose was 100ug / monkey; the second immunization was carried out 15 days later, the dose was 200ug / bird; the third immunization and booster immunization were carried out every month thereafter, and the dose was 300ug / bird. Egg collection began 1 week after the second immunization. The egg yolk liquid was first diluted with water and combined with chloroform organic precipitation method to extract IgY, then purified by conventional saturated ammonium sulfate method, sterilized by 0.22 μm filtration, analyzed for purity by 12% SDS-PAGE, and determined for protein content by Bradford method, and stored at -20°C.
Embodiment 2
[0022] Example 2 Preparation of highly stable anti-Helicobacter pylori recombinant VacA-specific yolk antibody
[0023] Take the purified anti-H. pylori recombinant VacA-specific egg yolk antibody, dilute it to pH 7.1 with pH 7.0 sodium dihydrogen phosphate buffer solution, and take 70 ml for later use; take another 30 ml of sucralfate, and dilute it with 70 ml The anti-H. pylori recombinant VacA-specific egg yolk antibody was fully mixed and stored at 4°C.
Embodiment 3
[0024] Example 3 Preparation of highly stable anti-Helicobacter pylori recombinant VacA-specific yolk antibody
[0025] Take the purified anti-Helicobacter pylori recombinant VacA-specific egg yolk antibody, dilute it to pH 7.1 with pH 7.0 sodium dihydrogen phosphate buffer solution, take 60 ml for later use; take another 40 ml of sucralfate, and dilute it with 60 ml The anti-H. pylori recombinant VacA-specific egg yolk antibody was fully mixed and stored at 4°C.
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