Growth-promoting compound feed for golden pompano immunity and method for preparing the same
A technology of immune growth promotion and compound feed, which is applied in the field of fish feed, can solve the problems of dissolved nutrients, high mortality, and high cost, and achieve the effects of reducing water pollution, prolonging the preparation time, and reducing the cost of breeding
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preparation example Construction
[0017] The steps of the preparation method are: feeding→primary cleaning→primary mixing→iron removal→crushing→secondary mixing→conditioning→expanding→drying→grease spraying→cooling→packing;
[0018] In the production process, the steam pressure of the curing machine is at 7kg / cm 2 ~10kg / cm 2 The expansion coefficient of the product is between 1.7 and 2.0; the moisture content of the material after conditioning is 28% to 35%, and the temperature of the material is 100°C-120°C.
[0019] During the secondary mixing, the oil is added at the same time, and the steam water is added at the same time as the tempering, and the remaining steps adopt the existing conventional technology.
[0020] The prepared production line process is as follows: the feed ingredients are dried by the dryer, dusted by the pulse dust collector, passed through the feeding grid screen, entered into the feeding hopper, entered into the primary cleaning screen through the elevator, passed through the permane...
Embodiment 1
[0036] The parts by weight of each component of the optimal feed are: fish meal 30.0 parts, flour 28.0 parts, shrimp paste 3.0 parts, soybean meal 17.0 parts, corn gluten meal 6.0 parts, fish oil 5.0 parts, meat meal 2.0 parts, multidimensional 1.0, multimineral 1.6 parts, immune enhancer 0.1, choline 0.3.
[0037] The fish meal is imported fish meal: the immune enhancer contains β-glucan; the weight content of the β-glucan is 25%.
[0038] The preparation steps are:
[0039] The steps of the preparation method are: feeding→primary cleaning→primary mixing→iron removal→crushing→secondary mixing→conditioning→expanding→drying→grease spraying→cooling→packing;
[0040] In the production process, the steam pressure of the curing machine is at 7kg / cm 2 ; The expansion coefficient of the product is 1.7; the moisture content of the material after quenching and tempering is 28%, and the temperature of the material is 100°C.
[0041] During the secondary mixing, the oil is added at th...
Embodiment 2
[0043] The parts by weight of each component of the feed are: 25 parts of fish meal, 25 parts of flour, 3.0 parts of shrimp paste, 15 parts of soybean meal, 4 parts of corn gluten meal, 3 parts of fish oil, 1.5 part of meat meal, 1.0 part of multidimensional, 1.0 part of multimineral, 0.1 part of immune enhancer, Choline 0.3, sodium hydrogen phosphate 0.5.
[0044] The fish meal is imported fish meal: the immune enhancer contains β-glucan; the weight content of the β-glucan is 25%.
[0045] The preparation steps are:
[0046] The steps of the preparation method are: feeding→primary cleaning→primary mixing→iron removal→crushing→secondary mixing→conditioning→expanding→drying→grease spraying→cooling→packing;
[0047] In the production process, the steam pressure of the curing machine is at 10kg / cm 2 ; The expansion coefficient of the product is 2.0; the moisture content of the material after quenching and tempering is 35%, and the temperature of the material is 120°C.
[0048]...
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