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Traditional Chinese medicine compound health food with weight-loss effect and preparation method thereof

A technology of health food and efficacy, which is applied in the field of traditional Chinese medicine compound health food and its preparation, which can solve problems such as unclear functional ingredients, and achieve the effects of solving irregular metabolism, regulating spleen and stomach transportation and chemistry, and reducing blood lipids

Inactive Publication Date: 2019-04-02
陕西佰瑞衡健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The above-mentioned inventions have simple compatibility, unclear functional ingredients, and most of them are not prepared by pure traditional Chinese medicine.

Method used

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  • Traditional Chinese medicine compound health food with weight-loss effect and preparation method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] Embodiment 1: the preparation of the health food granule of the present invention.

[0046] Selected raw material formula: Poria cocos 20%, radish seed 12.5%, hawthorn 10%, lotus leaf 13.75%, ginger 5%, red date 5%, coix seed 20%, cassia seed 7.5%, Alisma 6.25%. The Poria cocos, radish seed, hawthorn, lotus leaf, ginger, red date, coix seed, cassia seed and Alisma are extracted according to the following steps:

[0047] (1) Take the above raw materials (according to the mass ratio), wash and dry them;

[0048] (2) Extract the above decoction pieces with distilled water under reflux, the ratio of solid to liquid is 1:10-1:15, extract 3 times, the first two times are 1 hour each, and the third time is 2 hours. Merge the 3 extracts, filter, and take the supernatant for later use;

[0049] (3) The supernatant is concentrated at room temperature at 20-25°C and in a 100,000-class clean environment under reduced pressure to a liquid state with a specific gravity of 1.08-1.5,...

Embodiment 2

[0053] Selected raw material formula: Poria cocos 15%, radish seed 15%, hawthorn 12%, lotus leaf 12%, ginger 5%, red date 5%, coix seed 15%, cassia seed 15%, Alisma 6%. The tuckahoe, radish seed, hawthorn, lotus leaf, ginger, red date, coix seed, cassia seed and Alisma are extracted according to the steps in Example 1.

Embodiment 3

[0055] Selected raw material formula: Poria cocos 15%, radish seed 15%, hawthorn 12%, lotus leaf 12%, ginger 5%, red date 5%, coix seed 15%, cassia seed 15%, Alisma 6%. After the Poria cocos, radish seed, hawthorn, lotus leaf, ginger, red date, coix seed, cassia seed and Alisma are extracted according to the steps in Example 1, tablets are prepared according to the following steps:

[0056] 1) Mix the obtained material with magnesium stearate, add it to the V-shaped mixer of VGH-500, and mix for 30-40 minutes; press ZP-17 tablet machine to compress 0.6g / tablet discs;

[0057] 2) Coating: The film coating agent (hydroxypropyl methylcellulose, polyethylene glycol) is prepared and coated with 80% ethanol and the coating material at a weight ratio of 10:1. The parameters of the coating machine are : Compressed air pressure 0.3Mpa, speed 6-8 rpm.

[0058] 3) Packaging: The finished product after coating is put into a sub-packing machine for sub-packaging, and after packaging, the ...

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Abstract

The invention provides a traditional Chinese medicine compound health food with weight loss effect and a preparation method thereof, which relate to the field of a health product. The product is safeand non-toxic, cannot cause anorexia and diarrhea, reduces body weight and does not reduce physical strength, and achieves the effect of healthy fat loss. The traditional Chinese medicine compound health food with weight loss effect takes Poria cocos, radish seeds, hawthorn, lotus leaf, ginger, red date, coix seeds, cassia seeds, and rhizoma alismatis as functional raw materials. The traditional Chinese medicine compound health food has the functional raw materials by weight percentage: 12-25% of poria cocos, 10-20%of radish seeds, 5-15% of hawthorn, 5-15% of lotus leaf, 1-10% of ginger, 1-10%of red date, 12-25% of coix seeds, 5-20% of cassia seeds, and 1-12% of rhizoma alismatis, and the sum of the weight percentages of the functional raw materials does not exceed 100%.

Description

technical field [0001] The invention relates to the field of health products, in particular to a traditional Chinese medicine compound health food with weight loss effect and a preparation method thereof. Background technique [0002] With the development of the economy and the change of life style, the unreasonable diet of people and some other factors, the obesity rate shows a continuous upward trend, and more and more people are obese. Obesity brings a lot of inconvenience to people's image, life and work. The prevalence of obesity is increasing at an alarming rate in both adults and children in developed or developing countries. According to the results of a sample survey in Beijing, the rates of overweight and obesity reached 36.2% and 13.5% respectively. In the United States, 64.5% of the population is overweight and obese. In my country's cities, the incidence rate is about 10%-15%, and it tends to be younger. According to statistics, the probability of obese people...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/105A23P10/20A23P10/30A61K36/9068A61K9/16A61K9/36A61P3/04
CPCA23V2002/00A61K9/1652A61K9/2866A61K36/076A61K36/31A61K36/482A61K36/62A61K36/725A61K36/734A61K36/884A61K36/8994A61K36/9068A61K2236/331A61K2236/39A61K2236/51A23L33/105A23P10/20A23P10/30A23V2200/332A23V2200/30A23V2250/21A23V2200/32A23V2200/3262A61K2300/00
Inventor 明磊国汪雅妮杨永利
Owner 陕西佰瑞衡健康科技有限公司
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