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Fruit washing salt and preparation method

A technology for washing salts and fruits, applied in detergent compositions, chemical instruments and methods, non-surface-active detergent compositions, etc., can solve the problems of causing cancer, residues, environmental pollution, etc., and achieve no side effects and strong decontamination effect of ability

Inactive Publication Date: 2016-04-20
王玉成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Most of the fruit detergents currently on the market are chemical detergents. These detergents will inevitably have residues after long-term use, and may even cause cancer. Usually, the effects of chemical substances in chemical detergents include chemical substances remaining in the On the washed fruits, the chemical substances contained in them are easy to damage the skin and certain components in the chemical substances will cause environmental pollution. These are the hazards caused by chemical detergents

Method used

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  • Fruit washing salt and preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] Example 1 A fruit washing salt prepared from the following main raw materials in parts by weight (each part is 1200g): 83 parts of table salt, 5 parts of Malan, 7 parts of tea saponin, 4 parts of paeonol, 3 parts of honeycomb, 5 parts of rose, 3 parts of rose flower, 8 parts of mung bean, 6 parts of coix seed, 3 parts of sodium bicarbonate, 4 parts of citric acid, and 0.5 part of natural stabilizer.

[0036] The natural stabilizer used in this example is gum arabic, purchased from Cangzhou Kangxin Beeswax Rubber Industry Co., Ltd.

[0037] The preparation method of above-mentioned fruit washing salt is characterized in that, the steps are as follows:

[0038] (1) Take roses, dry them, crush them into coarse powder, pass through a 80-mesh sieve, place them in a distiller, add water 9.6 times the weight of roses, and distill for 1.4 hours at a temperature of 82°C. After condensation, pass After centrifugation at 5200r / min for oil-water separation, volatile oil is obtaine...

Embodiment 2

[0043] Example 2 A fruit washing salt prepared from the following main raw materials in parts by weight (each part is 1200g): 93 parts of table salt, 8 parts of Malan, 10 parts of tea saponin, 9 parts of paeonol, 7 parts of honeycomb, 9 parts of roses, 7 parts of rose flowers, 12 parts of mung beans, 10 parts of coix seed, 5 parts of sodium bicarbonate, 7 parts of citric acid, and 0.8 parts of natural stabilizer.

[0044] The natural stabilizer used in this example is gum arabic, purchased from Cangzhou Kangxin Beeswax Rubber Industry Co., Ltd.

[0045] The preparation method of above-mentioned fruit washing salt is characterized in that, the steps are as follows:

[0046](1) Take roses, dry them, crush them into coarse powder, pass through a 80-mesh sieve, place them in a distiller, add water 13 times the weight of roses, and distill for 2 hours at a temperature of 96°C. After condensation, pass After centrifugation at 5200r / min for oil-water separation, volatile oil is obta...

Embodiment 3

[0050] Example 3 A fruit washing salt prepared from the following main raw materials in parts by weight (each part is 1200g): 85 parts of table salt, 6 parts of Malan, 8 parts of tea saponin, 6 parts of paeonol, 4 parts of honeycomb, 6 parts of rose, 4 parts of rose flower, 9 parts of mung bean, 7 parts of coix seed, 3.5 parts of sodium bicarbonate, 5 parts of citric acid, and 0.6 part of natural stabilizer.

[0051] The natural stabilizer used in this example is konjac polysaccharide, purchased from Xi'an Botete Biotechnology Co., Ltd.

[0052] The preparation method of above-mentioned fruit washing salt is characterized in that, the steps are as follows:

[0053] (1) Take roses, dry them, crush them into coarse powder, pass through a 80-mesh sieve, place them in a distiller, add water 10 times the weight of roses, and distill for 1.5 hours at a temperature of 86°C. After condensation, pass After centrifugation at 5200r / min for oil-water separation, volatile oil is obtained;...

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Abstract

The invention discloses a fruit washing salt. The fruit washing salt is prepared from the following main raw materials in parts by weight: 83-93 parts of salt, 5-8 parts of indian kalimeris herb, 7-10 parts of tea saponin, 4-9 parts of cortex moutan, 3-7 parts of hives, 5-9 parts of rosae rugosa, 3-7 parts of rosa multiflora, 8-12 parts of mung beans, 6-10 parts of coix seeds, 3-5 parts of sodium bicarbonate, 4-7 parts of citric acid and 0.5-0.8 part of a natural stabilizer. Through a scientific formula, the salt is taken as a base material, and the components such as indian kalimeris herb, tea saponin and cortex moutan are added, so that the fruit washing salt has a high decontamination capability as well as sterilization and disinfection effects; meanwhile, artificial wax on fruit surfaces can be effectively decomposed, residual pesticides, bacteria and dirt on the fruit surfaces can also be effectively cleaned, residues such as pesticides and heavy metals penetrated inside fruits can be dissolved out further, the nutrition of fruits and vegetables is maintained, and the fruit washing salt has the characteristics of being natural, safe and free of pollution or any side effect.

Description

technical field [0001] The invention belongs to the field of detergents, in particular to a fruit washing salt and a preparation method thereof. Background technique [0002] Nowadays, many people's love for fruit is almost crazy, and some people would rather not eat three meals a day but also consume fruit. This kind of lifestyle is definitely wrong. Scientifically speaking, the nutrition supplemented from three meals a day accounts for most of the human body's needs, while the nutrition brought by fruits is slightly inferior in comparison. Some people think that the existence of fruit peels affects the taste, so generally speaking, the fruit peels are removed before eating. This method has advantages and disadvantages. The disadvantage is that these fruit peels do have a good effect on health care. Oxidation, pear skin clears the heart and moistens the lungs, grape skin lowers blood lipids, etc. Fruit peels are beneficial to the body, but fruit peels are not very safe! E...

Claims

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Application Information

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IPC IPC(8): C11D7/60C11D7/10C11D7/44C11D7/26C11D7/46C11D7/12
CPCC11D7/00C11D7/10C11D7/12C11D7/265C11D7/268C11D7/44C11D7/46
Inventor 不公告发明人
Owner 王玉成
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