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Semi-skimmed trichosanthes kirilowii maxim protein beverage and preparation method thereof

A protein drink, semi-skimmed technology, applied in the field of food processing, can solve the problems of melon seeds getting angry, oral ulcers, etc., and achieve the effect of less fat content, smooth taste, and strong HIV virus.

Inactive Publication Date: 2012-08-01
何家庆
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But eating too much melon seeds will get angry and cause mouth ulcers

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] A semi-skimmed Trichosanthes protein drink, which is prepared by using natural Trichosanthes seed semi-skimmed slurry as the main ingredient and adding a certain proportion of auxiliary materials. 0.15-0.2 mixture of sucrose 6-10, sucrose fatty acid ester and aloe vera gel in equal proportions (dissolve it completely with hot water at 75°C first), konjac gum and xanthan gum in a 3:2 mixture 0.15-0.2 (use 75°C hot water first) 75 ℃ hot water to dissolve it completely), water extract of Pteris edodes 0.01-0.02, adjust to 100 with water, and adjust the pH value of the drink to 6.5-6.8 with citric acid.

[0046] The specific preparation method is as follows:

[0047]Put the plump fresh Trichosanthes seeds in the pool, wash and drain, remove the shell of Trichosanthes seeds, use repeated rubbing or extrusion of Trichosanthes seeds to remove the seed coat, and winnow the seed kernels; Put the betel seeds into a low-temperature dryer and dry them at 60°C. When the water conte...

Embodiment 2

[0050] A semi-skimmed Trichosanthes protein beverage, which is prepared by using the natural Trissanola seed semi-skimmed slurry as the main ingredient and adding a certain proportion of auxiliary materials, and the parts by weight of each component are: 40 semi-skimmed Trichosanthes seed puree, 8 sucrose , a mixture of sucrose fatty acid esters and aloe vera gel in equal proportions 0.2 (dissolve it completely in 75°C hot water first), konjac gum and xanthan gum in a 3:2 mixture 0.15 (dissolve it completely in 75°C hot water first ), black fungus water extract 0.01, tea polyphenols 0.02, Polygonatum polyphenols water extract 0.01, adjust to 100 with water, and adjust the pH value of the drink to 6.5 with citric acid.

[0051] The specific preparation method is as follows:

[0052] Put the plump fresh Trichosanthes seeds in the pool, wash and drain, remove the shell of Trichosanthes seeds, use repeated rubbing or extrusion of Trichosanthes seeds to remove the seed coat, and wi...

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PUM

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Abstract

The invention provides a semi-skimmed trichosanthes kirilowii maxim protein beverage which comprises the following components as per part by weight: 35 to 40 parts of trichosanthes kirilowii maxim seed protoplasm, 6 to 10 parts of cane sugar, 0.15 to 0.2 part of compound emulsion agent, 0.15 to 0.2 part of composite complexing agent, 0.001 to 0.002 part of flavoring agent and the balance of soft water, wherein the pH is adjusted to be 6.5 to 6.8, and the soft water is added to achieve 100 parts. The preparation method comprises the following steps of raw materials selection, shucking, peeling, drying, cold pressing, soaking, pulping, filtration, homogenization, auxiliary material allocation, second homogenization, package and sterilization. The semi-skimmed trichosanthes kirilowii maxim protein beverage has a soft and smooth taste and effects of hairdressing and nourishing, can achieve the functions of invigorating the stomach and moistening the lung, relaxing bowel to relieve constipation, inducing diuresis, loosening the chest, relieving the heart and refreshing the spirit, resisting bacteria and building body after being drunk for a long time, and has a strong inhibiting effecton choriocarcinoma cell proliferation in vitro and Human Immunodeficiency Virus (HIV). The preparation method has scientific, simple and convenient processing technology, and keeps the nutritional ingredient of trichosanthes kirilowii maxim seed furthest; and the prepared semi-skimmed trichosanthes kirilowii maxim protein beverage has a low fat content, a high protein content, and can be drunk toenjoy better health.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a semi-skimmed gua lou protein beverage and a preparation method thereof. Background technique [0002] The whole body of Trichosanthes is precious. Modern medical research proves that Trichosanthes seeds contain 16.8% unsaturated fatty acids, 5.46% protein, 17 kinds of amino acids, three paste (terpene) saponins, multivitamins, calcium, iron and zinc , selenium and other 16 kinds of trace elements. Eating Trichosanthes seeds can expand the coronary arteries of the heart and increase coronary flow; it has obvious protective effects on acute myocardial ischemia; it has a strong inhibitory effect on the proliferation of isolated choriocarcinoma cells and HIV; it has certain therapeutic effects on diabetes Function; it has auxiliary curative effect on high blood pressure, high blood fat and high cholesterol; can improve the immune function of the body; and has the effect of slimm...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52A23L1/29A23L33/00
Inventor 何家庆
Owner 何家庆
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