Mixed fungus ultrafine powder and preparation method thereof
An ultra-fine powder and fungus technology, applied in food preparation, plant/algae/fungus/moss ingredients, powder delivery, etc., can solve the problems of inability to achieve therapeutic effect, low absorption rate by human body, loss of effective ingredients, etc. Bioavailability, easy absorption, and the effect of improving the effect of the action
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[0028] Preparation method one:
[0029] 1. Put the selected high-quality lotus mushroom fruiting bodies, Huaier fruiting bodies, and Phellinus sanghuang fruiting bodies into a vacuum drying oven for drying, and slice them for later use; put the liquid-fermented Antrodia camphorata mycelium into a vacuum drying oven for later use ;
[0030] 2, the four kinds of dry products obtained in step 1 are processed and pulverized with the electric pulverizer of 40 mesh sieve holes respectively;
[0031] 3, the coarse powder that step 2 obtains and Ganoderma lucidum spore powder are processed and pulverized with a 2000-purpose ultrafine pulverizer;
[0032] 4. Fully mix the superfine powder obtained in step 3 according to the following weight proportioning ratio:
[0033] Lotus mushroom fruiting body superfine powder 60%
[0034] Superfine Powder of Huaier Fruiting Body 10%
[0035] Cracked Reishi Spore Powder 10%
[0036]Phellinus superfine powder 10%
[0037] Antrodia camphorata ...
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