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High-efficiency composite food cellulose and preparation method thereof

A dietary fiber and soluble dietary fiber technology, which is applied in food preparation, medical preparations containing active ingredients, food science, etc., can solve the problems of insufficient dietary fiber and low intake efficiency of dietary fiber, and solve the problem of rough taste and uncomfortable effects

Inactive Publication Date: 2008-12-10
罗文礼
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide a high-efficiency composite dietary cellulose and its preparation method, so that the product has the dual characteristics of insoluble dietary fiber and water-soluble dietary fiber, and can improve people's daily intake of dietary fiber deficiency and dietary fiber deficiency. The problem of inefficient fiber intake

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Embodiment 1: 45% of wheat dietary fiber, 46% of dextran, 1% of vitamin C, and 8% of lactic acid bacteria powder are mixed in proportion, filled into capsules, polished, and packaged to obtain a capsule dosage form product.

Embodiment 2

[0024] Example 2: 19.5% of buckwheat dietary fiber, 75% of inulin, 0.5% of vitamin C, and 5% of lactic acid bacteria powder were mixed in proportion and packaged to obtain a granule product.

Embodiment 3

[0025] Example 3: 29% barley dietary fiber, 24.4% polydextrose, 0.8% vitamin C, 10% lactic acid bacteria powder, 14% microcrystalline fiber, 0.8% magnesium stearate, and 21% maltodextrin. Except for lactic acid bacteria powder, other raw materials are mixed in proportion, granulated, dried, and sieved, and then added with lactic acid bacteria powder for mixing, tableting, and packaging to obtain a tablet dosage product.

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Abstract

The invention discloses a preparation method for highly effective compound dietary cellulose. The method of the invention is characterized in that: the highly effective compound dietary cellulose is prepared with the following materials, insoluble dietary fiber, water-soluble dietary fiber, vitamin C and lactic acid bacteria powder, in definite proportions. The product of the invention is the highly effective compound dietary cellulose which is provided with dual characteristics of insoluble dietary fiber and water-soluble dietary fiber and the dosage form of the product can be capsules or granules. The long-term taking of the product of the invention can ensure obvious curative effects on high blood pressure, high blood fat, high cholesterol, diabetes, obesity, constipation, gastro-intestinal diseases, etc. If being added with different materials such as microcrystalline celluloses, magnesium stearate, maltodextrin, citric acid, sodium bicarbonate and PEG6000, according to different preparation forms, the product can also be prepared into tablets, chewable tablets and effervescent tablets. The highly effective compound dietary cellulose of the invention has simple, scientific and reasonable prescription, simple technology and stable quality, and is easy to be produced in large scale, thus being a safe and green health-care food product.

Description

technical field [0001] The invention relates to a high-efficiency composite dietary cellulose and a preparation method thereof, in particular to a health food with obvious prevention and treatment effects on high blood pressure, high blood fat, high cholesterol, diabetes, obesity, constipation, intestinal diseases and the like. Background technique [0002] Dietary fiber refers to the edible plant components that can resist digestion and absorption in the small intestine of the human body and can be partially or fully fermented in the large intestine of the human body: the sum of carbohydrates and similar substances, including polysaccharides, oligosaccharides, lignin and related plants substance. Dietary fiber has one or more physiological functions such as laxative, regulating and controlling blood sugar concentration, and lowering blood fat. It is the "seventh nutrient" after starch, protein, fat, vitamins, minerals and water, known as "intestinal cleaner". [0003] Die...

Claims

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Application Information

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IPC IPC(8): A23L1/308A23L1/302A23L1/30A61K31/717A61P3/06A61P3/10A61P9/12A61P3/04A61P1/00A61P1/10A23L33/10A23L33/135A23L33/24
Inventor 罗文礼
Owner 罗文礼
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