Bacillus velezensis MES861, and application and product thereof
A bacillus and product technology, applied in the field of microorganisms, can solve problems such as no Bacillus velesi blight, and achieve the effects of reducing rice blight, improving yield and quality, and promoting stable production.
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Embodiment 1
[0030] The isolation and identification of embodiment 1 bacterial strain
[0031] The soil of the pinellia planting base of Sinopharm Group was diluted, cultured by marking, and cultured at 28°C for 24 hours. After five times of purification, the slant strain was made, and 2 slants were picked and sent to the microbial quality inspection agency of the Ministry of Rural Agriculture for identification. Bacillus velezensis, stored in refrigerator at 4°C and -80°C.
[0032] After morphological observation, microscopic examination, enzymatic analysis and carbohydrate utilization experiment, combined with 16S rDNA sequencing comparison, it was identified as Bacillus Velesi and named as MES861. The 16S rDNA gene sequence is shown in SEQ ID NO.1. The strain is a Gram-positive bacterium with oval endospores belonging to the genus Bacillus.
[0033] The results of some physiological and biochemical reactions are: catalase positive, catalase positive, lipase positive, gelatin liquefacti...
Embodiment 2
[0037] The preparation of embodiment 2 microbial bacterial agents
[0038] (1) First-level seed culture: Bacillus Velez MES861 activated on the inclined surface of the test tube was cultured in an ampey bottle, and the ampey bottle medium was NB medium.
[0039] The formula of NB medium is: 8-13 grams of peptone, 2-5 grams of beef extract, 3-5 grams of sodium chloride, 19.5 grams of agar, 1000 ml of ultra-pure water, and the pH value is 7.0-7.5. The culture conditions are: temperature 22°C-30°C, culture for 24h.
[0040] (2) Fermentation: at 30m 3 The expanded fermentation tank is equipped with 20L liquid fermentation medium, sterilized by moist heat at 115°C-122°C for 35-40min, then cooled to 35°C, inoculating the primary seeds in the liquid fermentation medium, and controlling the pressure of the tank at 0.02Mpa-0.07Mpa , and cultured at 35°C for 26h.
[0041] The raw materials and dosage of the liquid fermentation medium are: 2% glucose, 0.5% yeast extract powder, 0.75% ...
Embodiment 3
[0045] Example 3 Antibacterial test of Bacillus velei MES861 on rice blight
[0046] (1) The source of the tested bacteria
[0047] R. solanum blight BYJ-03 was isolated from the diseased rice seeds of Erdaohe Farm in Heilongjiang. It was cultivated, isolated and purified by the R&D personnel of the company. It was finally identified as Fusarium asiaticum by 16S rDNA and identified as Fusarium asiaticum by pathogenicity test. Strong pathogenicity.
[0048] (2) Plate antagonism experiment
[0049] Prepare a PDA solid plate, use a sterile inoculation needle to pick a small amount of Fusarium graminearum and place it in the middle of the petri dish, burn the red inoculation needle, wait for the inoculation needle to cool down, dip a small amount of Bacillus Velez MES861 and inoculate it at a distance from the inoculation pathogenic bacteria Around the 2.0 cm spot, the treatment that was not inoculated with Bacillus Veles and only inoculated with Fusarium graminearum was set as ...
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