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Soy protein and corn oligopeptide compound capsule and preparation method thereof

A technology of corn oligopeptide and corn oligopeptide powder, which is applied in the directions of capsule delivery, hydrolyzed protein components, peptide/protein components, etc., can solve the problems affecting the health of infants and adults, the low amino acid content of protein, and the difficulty in meeting nutritional needs, etc. It has the effect of enhancing human immunity, strong hygroscopicity, and easy absorption and utilization.

Inactive Publication Date: 2018-08-03
覃静欣
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The protein contained in grains is relatively low and the amino acid content is unbalanced, which is difficult to meet people's daily nutritional needs and will affect the health of infants and adults; animal protein may be accompanied by excessive intake of cholesterol and fat, resulting in overnutrition

Method used

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  • Soy protein and corn oligopeptide compound capsule and preparation method thereof
  • Soy protein and corn oligopeptide compound capsule and preparation method thereof
  • Soy protein and corn oligopeptide compound capsule and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Preparation of Polygonatum Polygonatum Extract: Wash Polygonatum Polygonatum, dry, and pulverize to obtain Polygonatum Polygonatum Powder, mix Polygonatum Polygonatum Powder with ethanol solution with a volume fraction of 70% according to the ratio of solid to liquid at 1:10 (w / v) , keeping the temperature at 32°C, leaching for 5 hours under stirring conditions, then raising the temperature to 58°C for ultrasonic extraction for 15 minutes to obtain the extraction mixture, performing membrane filtration on the extraction mixture to obtain a mixed solution, and then concentrating the mixed solution under reduced pressure in vacuo to 11% of the original volume, then spray-dried to obtain Polygonatum odoratum extract;

[0027] Preparation of Houttuynia cordata extract: take Houttuynia cordata, wash, dry, and pulverize to obtain Houttuynia cordata powder, and mix Houttuynia cordata powder and ethanol solution with a volume fraction of 70% according to the ratio of material to...

Embodiment 2

[0033] Preparation of Polygonatum Polygonatum Extract: Wash Polygonatum Polygonatum, dry, and pulverize to obtain Polygonatum Polygonatum Powder, mix Polygonatum Polygonatum Powder with ethanol solution with a volume fraction of 70% according to the ratio of solid to liquid at 1:10 (w / v) , keeping the temperature at 30°C, leaching for 4 hours under stirring conditions, then raising the temperature to 55°C for ultrasonic extraction for 20 minutes to obtain the extraction mixture, performing membrane filtration on the extraction mixture to obtain a mixed solution, and then concentrating the mixed solution under reduced pressure in vacuo to 10% of the original volume, then spray-dried to obtain Polygonatum odoratum extract;

[0034] Preparation of Houttuynia cordata extract: take Houttuynia cordata, wash, dry, and pulverize to obtain Houttuynia cordata powder, and mix Houttuynia cordata powder and ethanol solution with a volume fraction of 70% according to the ratio of material to...

Embodiment 3

[0040] Preparation of Polygonatum Polygonatum Extract: Wash Polygonatum Polygonatum, dry, and pulverize to obtain Polygonatum Polygonatum Powder, mix Polygonatum Polygonatum Powder with ethanol solution with a volume fraction of 70% according to the ratio of solid to liquid at 1:10 (w / v) , keeping the temperature at 40°C, leaching for 4.2h under stirring conditions, then raising the temperature to 52°C for ultrasonic extraction for 16min to obtain the extraction mixture, performing membrane filtration on the extraction mixture to obtain a mixed solution, and then concentrating the mixed solution under reduced pressure in vacuo to 15% of the original volume, and then spray-dried to obtain Polygonatum odoratum extract;

[0041] Preparation of Houttuynia cordata extract: take Houttuynia cordata, wash, dry, and pulverize to obtain Houttuynia cordata powder, and mix Houttuynia cordata powder and ethanol solution with a volume fraction of 70% according to the ratio of material to liqui...

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Abstract

The invention belongs to the technical field of oligopeptide processing, in particular to a soy protein and corn oligopeptide compound capsule and a preparation method thereof. The capsule is preparedfrom the following raw materials in parts by weight: 30-40 parts of soy protein, 30-40 parts of corn oligopeptide powder, 16-20 parts of stevioside, 15-18 parts of xylitol, 12-16 parts of tea polyphenol, 13-15 parts of theanine, 12-15 parts of chitosan oligosaccharide, 3-6 parts of vitamin E, 12-16 parts of citrus oil, 10-12 parts of peppermint oil, 8-12 parts of fructus cannabis oil, 10-12 partsof sucrose ester, 8-12 parts of radix polygonati odorati extract, 6-8 parts of heartleaf houttuynia herb extract, 6-8 parts of herba oxalis corniculatae extract, 6-8 parts of India madder root extract and a proper amount of pure water. The preparation method comprises the following steps of preparing the radix polygonati odorati extract, the heartleaf houttuynia herb extract, the oxalis corniculata extract and the India madder root extract from the raw materials separately, then preparing the raw materials into a microemulsion, and finally preparing the microemulsion into the capsule.

Description

technical field [0001] The invention belongs to the technical field of oligopeptide processing, in particular to a compound soybean protein corn oligopeptide capsule and a preparation method thereof. Background technique [0002] With the development of the economy and people's fast-paced life, people's life is increasingly lacking in a reasonable diet structure, which leads to various health problems in the human body, such as obesity, high blood pressure, high blood fat, diabetes, etc. In the dietary structure, protein is one of the most important nutrients and one of the important factors that affect human health. At present, the sources of protein consumed by Chinese residents are mainly grain protein and animal protein. The protein contained in grains is relatively low and the amino acid content is unbalanced, which is difficult to meet people's daily nutritional needs and will affect the health of infants and adults; animal protein may be accompanied by excessive inta...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K38/01A61K38/02A61P1/16A61P9/12A61P17/00A61P37/04A61P39/02A61K36/8969A61K31/704A61K31/702A61K31/355A61K31/353A61K31/198A61K31/047
CPCA61K38/02A61K9/0014A61K9/4858A61K31/047A61K31/198A61K31/353A61K31/355A61K31/702A61K31/704A61K36/185A61K36/48A61K36/534A61K36/60A61K36/74A61K36/752A61K36/78A61K36/82A61K36/8969A61K38/011A61K2236/333A61K2236/51A61P1/16A61P9/12A61P17/00A61P37/04A61P39/02A61K2300/00
Inventor 覃静欣
Owner 覃静欣
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