A kind of Paenibacillus polymyxa biocontrol strain af01 and its application
A technology of Paenibacillus polymyxa and bacillus, applied in Paenibacillus polymyxa AF01 and its application field, can solve safety problems, pollute the environment, pesticide residues and other problems, achieve the effect of reducing the occurrence of diseases and good development prospects
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Embodiment 1
[0034] Example 1 : Screening of strains
[0035] (1) Primary screening of plate medium: Accurately weigh 5g of pitaya orchard soil samples, add 50ml of sterile water, place in a shaker at room temperature and shake for 30-60min at a shaking rate of 200rpm. After standing for 30 min, the supernatant was taken for serial dilution. Spread the gradient dilutions on the plate screening medium respectively, incubate upside down at 28-37°C for 2-4 days, observe regularly, purify the bacterial colonies with obvious differences in appearance, shape and color, and save them for future use.
[0036] (2) Using the plate confrontation growth method, inoculate a strain of Pitaya canker bacterium Arthrosporum neocylindrum on the PDA plate as an indicator bacterium, and carry out antagonistic screening on the bacterial strains isolated and purified from step (1). The antagonistic strains were kept for future use. Screen the strains with strong antibacterial ability against Arthrosporum ne...
Embodiment 2
[0038] Example 2 : Identification of strains
[0039] (1) Morphological analysis of strains
[0040] Such as figure 1 As shown, AF01 Gram-positive bacteria are rod-shaped, spores are oval, and the cell diameter is greater than 1 μm.
[0041] Such as figure 2 As shown, the colony of strain AF01 on the PDA medium is viscous, raised and convex, with smooth edges, round, milky white or transparent.
[0042] The bacterial strain can utilize glucose, xylose, L-arabinose, mannitol and lactose, can utilize citrate, reduce nitrate, can hydrolyze starch and decompose casein, and react with enzymes. It does not grow under the conditions of 50°C and pH5.7, nor does it grow under 7% NaCl solution, and methyl red reaction occurs.
[0043] Combined with the test results of morphological characteristics, cultural characteristics and physiological and biochemical characteristics, the strain AF01 was preliminarily determined to be Paenibacillus ( Paenibacillus sp. ).
[0044] (2) Mol...
Embodiment 3
[0048] Example 3 : Inhibitory effect of Paenibacillus polymyxa AF01 on hyphal growth of postharvest dragon fruit disease pathogen
[0049] The post-harvest disease pathogens of dragon fruit cultured for 3-6 days were removed from the center of the PDA plate with a 5 mm hole punch, and placed in the center of the PDA plate at a distance from the fungus. Point 1 μL with a pipette gun at 2.5cm of the cake, the concentration is 10 9 Cfu / mL AF01 culture solution was cultured in a 28°C incubator, and the inhibition zone or zone was observed.
[0050] As shown in Figure 2-6, the culture medium of Paenibacillus polymyxa AF01 can inhibit the mycelia growth of Arthrophyllum neocylindrosum, Fusarium, Botrytis cinerea, Alternaria, and Helminthosporium cactus, and the inhibition rate is shown in Table 1.
[0051] Table 1 The inhibitory rate of AF01 suspension to pathogenic bacteria
[0052]
[0053] It can be seen from Table 1 that after 3-7 days of cultivation, the AF01 bacterial a...
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