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Fermented multifunctional bio-culture solution and preparation method thereof

A biological culture medium and multi-functional technology, applied in the direction of fertilizers made from biological waste, preparation of organic fertilizers, treatment of biological organic parts, etc., can solve the problem of low nutrient release rate of culture materials, inability to meet the needs of edible fungus growth, Cultivated Straw Mushroom production, quality is difficult to break through, to achieve the effect of improving efficiency and quality

Inactive Publication Date: 2017-09-22
宿松县华图生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, because the traditional straw mushroom cultivation technology uses cottonseed husks and waste cotton as the main raw materials, and rice straw, wheat straw, corncobs, wheat bran, etc.
Especially when preparing the compost, the nutrient release rate of the compost obtained after simple mixing is low, which cannot meet the needs of the growth of edible fungi

Method used

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  • Fermented multifunctional bio-culture solution and preparation method thereof

Examples

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Comparison scheme
Effect test

Embodiment 1

[0021] refer to figure 1, a fermented multifunctional biological culture solution proposed by the present invention, comprising material A and material B, the raw materials of said material A include by weight: 40 parts of kudzu root residue, 20 parts of mulberry powder, 10 parts of potato powder, Eucommia ulmoides 12 parts of flour, 20 parts of bran powder, 4 parts of apple pomace, 5 parts of glucose, 3 parts of agar powder, 4 parts of tryptone, 6 parts of barley extract, 4 parts of yeast extract, 4 parts of sodium alginate, 2 parts of lime powder , 3 parts of potassium dihydrogen phosphate, 5 parts of white sugar, 6 parts of cellulase, 2.5 parts of EM bacterial agent; The raw material of described material B comprises by weight: betaine 100g / L, vitamin A 0.25g / L, vitamin B1 0.25g / L, vitamin B6 0.10g / L, vitamin B12 0.10g / L, vitamin D3 0.2g / L, vitamin E 0.35g / L, vitamin K3 0.2g / L, niacin 0.65g / L.

[0022] refer to figure 1 , a method for preparing a fermented multifunctional...

Embodiment 2

[0024] refer to figure 1 , a kind of fermented multifunctional biological culture solution that the present invention proposes, comprises material A and material B, and the raw material of described material A comprises by weight: 30 parts of kudzu root dregs, 25 parts of mulberry branch powder, 5 parts of potato powder, Eucommia ulmoides 16 parts of flour, 10 parts of bran powder, 5 parts of apple pomace, 2 parts of glucose, 5 parts of agar powder, 2 parts of tryptone, 9 parts of barley extract, 2 parts of yeast extract, 6 parts of sodium alginate, 1 part of lime powder , 4 parts of potassium dihydrogen phosphate, 4 parts of white sugar, 8 parts of cellulase, 1 part of EM bacterial agent; The raw material of described material B comprises by weight: betaine 80g / L, vitamin A 0.4g / L, vitamin B1 0.1g / L, vitamin B6 0.15g / L, vitamin B12 0.05g / L, vitamin D3 0.3g / L, vitamin E 0.1g / L, vitamin K3 0.3g / L, niacin 0.5g / L.

[0025] refer to figure 1 , a method for preparing a fermented ...

Embodiment 3

[0027] refer to figure 1 , a kind of fermented multifunctional biological culture liquid that the present invention proposes, comprises material A and material B, and the raw material of described material A comprises by weight: 50 parts of kudzu root dregs, 15 parts of mulberry branch powder, 15 parts of potato powder, Eucommia ulmoides 8 parts of flour, 30 parts of bran powder, 3 parts of apple pomace, 8 parts of glucose, 1 part of agar powder, 6 parts of tryptone, 3 parts of barley extract, 6 parts of yeast extract, 2 parts of sodium alginate, 3 parts of lime powder , 2 parts of potassium dihydrogen phosphate, 6 parts of white sugar, 4 parts of cellulase, 4 parts of EM bacterial agent; The raw material of described material B comprises by weight: betaine 120g / L, vitamin A 0.1g / L, vitamin B1 0.4g / L, Vitamin B6 0.05g / L, Vitamin B12 0.15g / L, Vitamin D3 0.1g / L, Vitamin E 0.6g / L, Vitamin K3 0.1g / L, Niacin 0.8g / L.

[0028] refer to figure 1 , a method for preparing a fermented ...

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Abstract

The invention discloses a fermented multifunctional bio-culture solution. The fermented multifunctional bio-culture solution is prepared from a material A and a material B, wherein the material A is prepared from raw materials of radix pueraiae residues, mulberry twig powder, potato powder, eucommia bark powder, bran powder, apple pomace, glucose, agar powder, tryptone, a highland barley extract, a yeast extract, sodium alginate, lime powder, monopotassium phosphate, white sugar, cellulase and an EM microbial agent; the material B is prepared from raw materials of glycine betaine, vitamin A, vitamin B1, vitamin B6, vitamin B12, vitamin D3, vitamin E, vitamin K3 and nicotinic acid. The invention further provides a preparation method of the fermented multifunctional bio-culture solution. The prepared bio-culture solution is rich in nutrients, and contains abundant organic matters, inorganic substances, trace elements and probiotics; the nutrient demand during plant growth can be met, and the absorption efficiency on nutrient substances by living beings is increased greatly.

Description

technical field [0001] The invention relates to the technical field of biological culture fluid, in particular to a fermented multifunctional biological culture fluid and a preparation method thereof. Background technique [0002] Edible mushrooms are loved by people because of their delicious meat quality, rich nutrition and unique health-care functions. However, because the traditional straw mushroom cultivation technology uses cottonseed husks and waste cotton as the main raw materials, and rice straw, wheat straw, corncobs, wheat bran, etc. Especially when preparing compost, the compost obtained after simple mixing has a low release rate of nutrients and cannot meet the needs of the growth of edible fungi. Contents of the invention [0003] In order to solve the technical problems existing in the background technology, the present invention proposes a fermented multifunctional biological culture solution and its preparation method. The prepared biological culture solu...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G3/00C05F17/00C05F17/02
CPCC05B7/00C05F17/00C05F17/95C05G5/20C05C11/00C05D3/02C05F5/002C05F11/00C05F11/08C05G3/00Y02W30/40
Inventor 冯江华涂健石水琴
Owner 宿松县华图生物科技有限公司
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