Preparation method and application of immune enhancer based on ganoderma lucidum and astragalus membranaceus fermentation substance
An immunopotentiator and mycoplasma technology, applied in the field of medicine, can solve the problems of different invention purposes, different fermentation methods, and different treatment methods of fermentation products, achieve high ecological and social benefits, and reduce environmental pollution. Effect
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Embodiment 1
[0061] Embodiment 1: Preparation of Zhiqi fungus:
[0062]Put 1000g of astragalus medicinal dregs extracted by 30% ethanol into an electric blast drying oven at 60°C to dry, pulverize with a pulverizer, pass through a 10-mesh sieve, mix well, add water, adjust the water content to 55%, and put it in a fermentation bottle In the process, the volume of the material accounts for 1 / 2 of the volume of the fermentation bottle container, and it is autoclaved at 121° C. for 120 minutes to obtain the fermented substrate of Astragalus membranaceus dregs for future use. Inoculate Ganoderma lucidum strains with 10-15% dry weight of the solid medium into the fermented substrate of Astragalus membranaceus, and cultivate in a constant temperature fermentation room at 25°C. When the mycelium is full of the bottle, it is recorded as 0 days, and the fermentation is terminated after 25 days. The whole bottle of fermented product was collected, freeze-dried to obtain Zhiqi fungus.
Embodiment 2
[0063] Embodiment 2: the preparation of Zhiqi fungus water extract:
[0064] Zhiqi fungus and water were mixed according to the mass ratio (1:10-1:12), heated and refluxed twice for 1.5 hours each time, the extract was filtered, and the filtrate was combined into Zhiqi fungus water extract.
Embodiment 3
[0065] Embodiment 3: Preparation of Zhiqi mushroom substance water extract:
[0066] The Zhiqi fungus prepared by the method in Example 1 is mixed with water in an appropriate proportion, ground under ice application, and filtered, and the filtrate is the Zhiqi fungus water infusion.
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