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Health care type nutritious oil

A nutritional oil, health-care technology, applied in the field of nutritional oil, can solve the problems of incompatibility, high cost, high cost, etc., and achieve the effects of high nutritional value, low production cost, and easy to master.

Inactive Publication Date: 2016-07-13
马鞍山中粮生物化学有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This method is costly and costly, and does not meet the needs of development

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] The component ratios used are: docosahexaenoic acid 11%, arachidonic acid 23%, vitamin A 3%, vitamin E 3%, monounsaturated fatty acid 10%, trans fatty acid 10%, plant sterol 10%, Beta-carotene 5%, corn germ oil 5%, and citric acid 20%.

[0016] The preparation process includes the following steps:

[0017] A. Mix docosahexaenoic acid, vitamin A, and vitamin E into the crucible, then add 1kg-1.5kg of tea oil, then stir, stir and use ultrasonic to dissolve, configure it into A mixture, ultrasonic frequency is 60HZ, ultrasonic Time 30min;

[0018] B. Add arachidonic acid, monounsaturated fatty acids, trans fatty acids, and phytosterols into another crucible, then stir, slowly add 2 / 3 corn germ oil and 1 / 3 citric acid during the stirring process, Stirring time 20min, microwave heating after stirring, microwave heating power 1000W, heating time 15min, to obtain B mixture;

[0019] C. Mix A mixture and B mixture evenly, then put in β-carotene, 2 / 3 citric acid and 1 / 3 corn germ oil,...

Embodiment 2

[0022] The component ratios used are: docosahexaenoic acid 10%, arachidonic acid 20%, vitamin A 2%, vitamin E 2%, monounsaturated fatty acid 8%, trans fatty acid 10%, plant sterol 8%, Beta-carotene 5%, corn germ oil 5%, and citric acid 30%.

[0023] The preparation process includes the following steps:

[0024] A. Mix docosahexaenoic acid, vitamin A, and vitamin E into the crucible, then add 1kg-1.5kg of tea oil, then stir, stir and use ultrasonic to dissolve, configure it into A mixture, ultrasonic frequency is 60HZ, ultrasonic Time 30min;

[0025] B. Add arachidonic acid, monounsaturated fatty acids, trans fatty acids, and phytosterols into another crucible, then stir, slowly add 2 / 3 corn germ oil and 1 / 3 citric acid during the stirring process, Stirring time 20min, microwave heating after stirring, microwave heating power 1000W, heating time 15min, to obtain B mixture;

[0026] C. Mix A mixture and B mixture evenly, then put in β-carotene, 2 / 3 citric acid and 1 / 3 corn germ oil, p...

Embodiment 3

[0029] The component ratios used are: docosahexaenoic acid 15%, arachidonic acid 25%, vitamin A 3%, vitamin E 3%, monounsaturated fatty acid 8%, trans fatty acid 10%, plant sterol 8%, Beta-carotene 6%, corn germ oil 6% and citric acid 16%.

[0030] The preparation process includes the following steps:

[0031] A. Mix docosahexaenoic acid, vitamin A, and vitamin E into the crucible, then add 1kg-1.5kg of tea oil, then stir, stir and use ultrasonic to dissolve, configure it into A mixture, ultrasonic frequency is 60HZ, ultrasonic Time 30min;

[0032] B. Add arachidonic acid, monounsaturated fatty acids, trans fatty acids, and phytosterols into another crucible, then stir, slowly add 2 / 3 corn germ oil and 1 / 3 citric acid during the stirring process, Stirring time 20min, microwave heating after stirring, microwave heating power 1000W, heating time 15min, to obtain B mixture;

[0033] C. Mix A mixture and B mixture evenly, then put in β-carotene, 2 / 3 citric acid and 1 / 3 corn germ oil, pu...

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Abstract

The invention discloses health care type nutritious oil. In terms of production of 1 ton of the nutritious oil by mass, tea oil is taken as a main raw material, and the nutritious oil is mainly prepared from components in percentage by weight as follows: 10%-15% of docosahexaenoic acid, 20%-30% of arachidonic acid, 2%-5% of vitamin A, 2%-5% of vitamin E, 8%-12% of monounsaturated fatty acid, 10%-15% of trans-fatty acid, 8%-15% of phytosterol, 5%-10% of beta-carotene, 5%-10% of corn germ oil and 15%-30% of citric acid. The process is simple and is easy to master, the production process is pollution-free, the production cost is low, and the nutritional value is high; further, the nutritious oil contains no additives or spices, can be eaten for a long time, has a health care function and is applicable to pregnant women, children, old people and patients with cardiovascular diseases.

Description

Technical field [0001] The invention relates to the field of nutrient oil, in particular to a health-care nutrient oil. Background technique [0002] Edible oil is an indispensable material for human life. With the development of economy and science and technology, in order to prolong life, people not only need enough oil, but also require the intake of oil to maintain a qualitatively balanced fatty acid composition. However, commonly used lard contains high cholesterol and saturated fatty acids, which may cause high blood pressure and obesity. Rice bran oil has a heavy bran taste and high wax content. Cottonseed oil contains gossypol as much as it is awesome, especially rapeseed. The fatty acid content of oil is extremely unbalanced. Erucic acid and linolenic acid are too high, palmitic acid and stearic acid are too low, which are considered to have adverse effects on animal growth and myocardial health. Therefore, the development and production of blended oil has become the d...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23D9/007
CPCA23D9/007
Inventor 唐宏泉
Owner 马鞍山中粮生物化学有限公司
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