Okra liver-protecting tea and preparation method thereof
A technology of okra tender fruit and liver protection, which is applied in tea substitutes, pharmaceutical formulas, medical preparations containing active ingredients, etc., can solve the problems of single taste and no literature reports, and achieve unique flavor and enhance liver protection Effect, the effect of mild process conditions
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Embodiment 1
[0031] A preparation method of okra liver-protecting tea, comprising the following steps:
[0032] (1) Picking: picking fresh okra tender leaves and okra tender fruit without insect damage and mechanical damage, for subsequent use;
[0033] (2) Pretreatment: shred okra tender leaves, blanching and killing, and drying to obtain dry okra tender leaves for subsequent use;
[0034] (3) Pulverization: the dried okra tender leaves are mixed with honeysuckle, aescin, astragalus, Codonopsis pilosula, and chrysanthemum, and are pulverized in a pulverizer together, and then pass through a 20-mesh sieve to collect the under-sieve to obtain a mixture powder;
[0035] (4) Prepare the okra water extract: put the okra tender fruit into the extraction tank, add clear water for extraction, collect the extraction liquid, and spray dry to obtain the okra water extract powder, which is set aside;
[0036] (5) Ingredients: put the okra water extract powder and the mixture powder into the traditio...
Embodiment 2
[0039] A preparation method of okra liver-protecting tea, comprising the following steps:
[0040] (1) Picking: picking fresh okra tender leaves and okra tender fruit without insect damage and mechanical damage, for subsequent use;
[0041] (2) Pretreatment: shred okra tender leaves, blanching and killing, and drying to obtain dry okra tender leaves for subsequent use;
[0042] (3) Pulverization: the dried okra tender leaves are mixed with honeysuckle, gallbladder, astragalus, Codonopsis pilosula, and chrysanthemum, and are pulverized in a pulverizer together, and then passed through a 20-mesh sieve, and the under-sieve is collected to obtain a mixture powder; , the mass ratio of each raw material is: 25-35 parts of dry young leaves of okra; 15-25 parts of honeysuckle; 15-25 parts of gallbladder; 5-15 parts of astragalus;
[0043] (4) Prepare the okra water extract: put the okra tender fruit into the extraction tank, add clear water for extraction, collect the extraction liqu...
Embodiment 3
[0047] A preparation method of okra liver-protecting tea, comprising the following steps:
[0048] (1) Picking: picking fresh okra tender leaves and okra tender fruit without insect damage and mechanical damage, for subsequent use;
[0049] (2) Pretreatment: shred okra tender leaves, blanching and killing, and drying to obtain dry okra tender leaves for subsequent use;
[0050] (3) Pulverization: the dried okra tender leaves are mixed with honeysuckle, gallbladder, astragalus, Codonopsis pilosula, and chrysanthemum, and are pulverized in a pulverizer together, and then passed through a 20-mesh sieve, and the under-sieve is collected to obtain a mixture powder; , the mass ratio of each raw material is: 25-35 parts of dry young leaves of okra; 15-25 parts of honeysuckle; 15-25 parts of gallbladder; 5-15 parts of astragalus;
[0051] (4) Prepare the okra water extract: put the okra tender fruit into the extraction tank, add clear water for extraction, collect the extraction liqu...
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