Production process for fish scale collagen peptide calcium
A production process and technology of collagen peptide calcium, applied in the biological field, can solve the problems of low product safety, complex production operation and high production cost, and achieve the advantages of reducing safety production cost and environmental protection cost, reducing production cost and low production cost. Effect
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Embodiment 1
[0040] 1. Use high-quality fish scales as raw materials, and the selected fish scales can be marine fish scales or freshwater fish scales. Take 10kg of fish scales and put them into a stirring washing machine, add water to wash until the fish scales are free of particles and impurities. Put the fish scales into the reaction kettle, add 3% sodium bicarbonate solution by mass percentage, stir for 4 hours, wash with water, and remove the sticky substances, fats and other impurities on the surface of the fish scales.
[0041] 2. Put the washed fish scales in the reaction kettle, add 200kg of water, add sulfuric acid to adjust the pH value and control the pH of the reaction system to 0.5, the reaction temperature is 60°C, react for 5 hours, and end the reaction to obtain fish scale collagen peptides and free calcium solution.
[0042] 3. Fish scale collagen peptide and free calcium solution were chelated at room temperature for 4 hours to obtain fish scale collagen peptide calcium...
Embodiment 2
[0047] 1. Use high-quality fish scales as raw materials, and the selected fish scales can be marine fish scales or freshwater fish scales. Take 100kg of fish scales and put them into a stirring washing machine, add water to wash until the fish scales are free of particles and impurities. Put the fish scales into the reaction kettle, add 1% sodium hydroxide solution by mass percentage, stir for 8 hours, wash with water, and remove the sticky substances, fats and other impurities on the surface of the fish scales.
[0048] 2. Put the washed fish scales in the reaction kettle, add 1000kg of water, add sulfuric acid to adjust the pH value and control the pH of the reaction system to 2, the reaction temperature is 100°C, react for 8 hours, and end the reaction to obtain fish scale collagen peptides and free calcium solution.
[0049] 3. Fish scale collagen peptide and free calcium solution were chelated at room temperature for 24 hours to obtain fish scale collagen peptide calcium...
Embodiment 3
[0054]1. Use high-quality fish scales as raw materials, and the selected fish scales can be marine fish scales or freshwater fish scales. Take 1000kg of fish scales and put them into a stirring washing machine, add water to wash until the fish scales are free of particles and impurities. Put the fish scales into the reaction kettle, add 5% sodium bicarbonate solution by mass percentage, stir for 6 hours, wash with water, and remove the sticky substances, fats and other impurities on the surface of the fish scales.
[0055] 2. Put the washed fish scales in the reaction kettle, add 5000kg of water, add sulfuric acid to adjust the pH value and control the pH of the reaction system to 1, the reaction temperature is 80°C, react for 6 hours, and end the reaction to obtain fish scale collagen peptides and free calcium solution.
[0056] 3. Fish scale collagen peptide and free calcium solution were chelated at room temperature for 8 hours to obtain fish scale collagen peptide calcium...
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