Biosensor for lactic acid in whole blood
A biosensor, blood lactic acid technology, applied in the field of biosensors, can solve the problems of interference of changes in oxygen content, poor anti-interference ability, poor redox characteristics, etc., to improve enzyme activity, improve response sensitivity, avoid blood The effect of a change in quantity
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0011] A whole blood lactate biosensor such as figure 1 As shown, thick-film carbon electrodes 2 and silver electrode leads 2a were made on the PVC base plate 1 by screen printing technology, plastic film was covered around the carbon electrodes 2 to form a cavity 3, and 2μl concentration of 5mg / kg was injected into the cavity. ml CMC solution, the solution is dried in a 60°C oven to form a CMC layer 4a; add 2 μl of modified carbon nanotube suspension with a concentration of 2mg / ml, and after drying in a 60°C oven, a carbon nanotube layer 4b is formed. Then add 2 μl of mixed solution, the composition of which is 500 activity units / ml of L-lactate oxidase, 50 mg / ml of potassium ferricyanide, 20 mg / ml of seaweed, pH value of 6.0, and concentration of 0.2M phosphate buffer solution. The mixed layer 4c formed after drying in the drying oven is then covered with a plastic film on the cavity 2 to determine the volume of the cavity 3, which is 2 μl. The plastic film here is the cavit...
Embodiment 2
[0013] A whole blood lactate biosensor such as figure 1 As shown, thick-film carbon electrodes 2 and silver electrode leads 2a were made on PVC base plate 1 by screen printing technology, plastic film was covered around carbon electrodes 2 to form cavity 3, and 2μl concentration of 20mg / kg was injected into the cavity. ml of carboxymethyl cellulose CMC solution, the solution was oven-dried at 60°C to form a CMC layer 4a; add 2 μl of modified carbon nanotube suspension at a concentration of 6 mg / ml, and after oven-drying at 60°C, a carbon nanotube layer 4a was formed. Nanotube layer 4b, and then add 2μl of mixed solution, the ingredients are L-lactic acid oxidase 1000 activity units / ml, potassium ferricyanide 50mg / ml, bovine serum albumin 40mg / ml, pH value 7.0, the concentration is 0.4M phosphate buffer solution is dried in a drying oven to form a mixed layer 4c, and then a layer of plastic film is covered on the cavity 3 as the cavity cover 5, the volume of the cavity 3 is 2 μ...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com