Preparation method and application of efficient microbial agent for slope protection
A microbial agent and high-efficiency microbial technology, applied in the field of preparation of high-efficiency microbial agents, can solve problems such as increased difficulty in slope protection, weakened water storage capacity, soil pollution, etc., to improve soil enzyme activity, increase survival rate, and increase survival rate rate effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
preparation example 1
[0034] Inoculate the Bacillus amyloliquefaciens FZB42 strain on the LB solid plate medium for streak culture to activate the strain; wherein, the LB solid plate medium is tryptone 10g / L, yeast extract 5g / L, sodium chloride 10g / L L was obtained by adding agar after distilled water was used to make up the volume.
[0035] The activated colony was inoculated into LB liquid medium, and cultured at 30°C for 15 hours to obtain the first-grade seed liquid preparation of Bacillus amyloliquefaciens;
[0036] The primary seed liquid of Bacillus amyloliquefaciens was subcultured in 100ml of LB liquid medium according to the ratio of 1:100 to prepare the secondary seed liquid of Bacillus amyloliquefaciens;
[0037] Inoculate the secondary seed liquid of Bacillus amyloliquefaciens into the fermentation medium, shake and culture at 32°C for 48h, wash with sterile water, collect the bacteria after centrifuging at 4°C and 5000r / min for 10min, and resuspend the bacteria in In sterile double d...
preparation example 2
[0044] Inoculate the Bacillus amyloliquefaciens FZB42 strain on the LB solid plate medium for streak culture to activate the strain; inoculate the activated colonies into the LB liquid medium to prepare the primary seed liquid of Bacillus amyloliquefaciens; The primary seed liquid of Bacillus amyloliquefaciens was subcultured in LB liquid medium to prepare the secondary seed liquid of Bacillus amyloliquefaciens; the secondary seed liquid of Bacillus amyloliquefaciens was inoculated into the fermentation medium, shaken at 32°C for 48 hours, and washed with sterile water Finally, centrifuge at 4°C and 5000r / min for 10 minutes to collect the bacteria, resuspend the bacteria in sterile double-distilled water, and adjust the concentration of the bacteria suspension to 6.5×10 9 cfu / ml, spray-dried to obtain Bacillus amyloliquefaciens inoculum; wherein, the components of the fermentation medium include: 25 parts of corn flour, 18 parts of cottonseed meal, 18 parts of bran, KH 2 PO 4...
preparation example 3
[0048] After the Bacillus amyloliquefaciens is activated, it is inoculated into the liquid seed culture medium of the Bacillus amyloliquefaciens to prepare the primary seed liquid of the Bacillus amyloliquefaciens;
[0049] Cultivate to obtain Bacillus amyloliquefaciens fermentation seed liquid; wherein, the amount of Bacillus amyloliquefaciens bacteria is 1×10 8 cfu / ml;
[0050] The primary seed liquid of Bacillus amyloliquefaciens was subcultured in LB liquid medium to prepare the secondary seed liquid of Bacillus amyloliquefaciens;
[0051] The secondary seed liquid of Bacillus amyloliquefaciens was inoculated into the fermentation medium, shaken and cultivated at 32°C for 48 hours, washed with sterile water, centrifuged at 4°C and rotated at 5000r / min, and the bacteria were collected. Resuspend the bacteria in sterile double distilled water, adjust the concentration of the bacteria suspension to 6.5×10 9 cfu / ml, spray-dried to obtain Bacillus amyloliquefaciens inoculum; ...
PUM
Property | Measurement | Unit |
---|---|---|
Density | aaaaa | aaaaa |
Shore hardness | aaaaa | aaaaa |
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com