Biodegradation method for zearalenone toxin in DDGS (Distillers Dried Grains with Solubles)
A zearalenone and biodegradation technology, applied in food science and other directions, can solve the problems of harmful chemicals in animal health, loss of nutrients in animal feed, destruction of nutrients, etc. quality effect
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Embodiment 1
[0029] A method for the biodegradation of zearalenone toxin in DDGS, comprising the following steps:
[0030] Step 1: Isolation of Bacteria
[0031] 1) In the ultra-clean workbench, shake the collected soil samples in sterile distilled water for 15 minutes to prepare the bacterial suspension, and the shaker speed is 200rpm;
[0032] 2) Dilute the bacterial suspension in a concentration gradient with sterile distilled water and spread it on the NA medium plate, culture it at 30°C for 24 hours, the colony will cover the entire plate, and pick the shape, size and color of the plate with an inoculation loop Strains with different transparency were streaked and purified on plates, and the purified strains were applied to the degradation experiment of erythralenone to obtain Pseudomonas aeruginosa.
[0033] Step 2: Pseudomonas aeruginosa degrades erythralenone
[0034] 1) Pseudomonas aeruginosa was inoculated in liquid NB medium, and after 24 hours of shaking culture at a temperat...
Embodiment 2
[0043] A method for the biodegradation of zearalenone toxin in DDGS, comprising the following steps:
[0044] Step 1: Isolation of Bacteria
[0045] From the fermented sauce after 4 days, the non-toxin-producing filamentous fungi in the sauce grains were qualitatively isolated by using the PDA medium containing β-cyclodextrin, and then the toxin-producing ability of the isolated strains was quantitatively analyzed by ELISA method, and finally Screen out non-toxigenic molds. Re-screen the bacteria that can inhibit the toxin production of Aspergillus flavus, and screen out the strain of Aspergillus niger that can prevent and control mycotoxins.
[0046] Step 2: Degradation of erythralenone by Aspergillus niger
[0047] The isolated strain Aspergillus niger was inoculated into 60ml sterile PDB medium at an inoculum size of 2%, the temperature was set at 28°C, and the shaker was cultivated for 5 days at a shaker speed of 200rpm.
[0048] Step 3: Chromatographic detection
[00...
Embodiment 3
[0053] A method for the biodegradation of zearalenone toxin in DDGS, comprising the following steps:
[0054] Step 1: Isolation of Bacteria
[0055] 1) In the ultra-clean workbench, shake the collected soil samples in sterile distilled water for 15 minutes to prepare the bacterial suspension, and the shaker speed is 200rpm;
[0056] 2) Dilute the bacterial suspension in a concentration gradient with sterile distilled water and spread it on the NA medium plate, culture it at 30°C for 24 hours, the colony will cover the entire plate, and pick the shape, size and color of the plate with an inoculation loop 1. Strains with different transparency were purified by streaking on plates, and the purified strains were applied to the degradation experiment of erythralenone to obtain Pseudomonas aeruginosa;
[0057] 3) The non-toxin-producing filamentous fungi in the fermented sauce were qualitatively isolated from the fermented sauce with β-cyclodextrin-containing PDA medium, and then t...
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