Special starter feed for juvenile leiocassis longirostris and preparation method thereof
A technology of open feed and juvenile fish, which is applied in the field of breeding, can solve the problems of strict nutrition, high feed palatability requirements, neglect of development needs, etc., and achieve the effects of easy absorption, improved feed utilization rate, and stable and reliable quality
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Embodiment 1
[0035] (1), 41 parts of steam-dried fish meal, 11 parts of high-gluten flour, 2 parts of corn, 10 parts of peeled soybean meal, 2 parts of peanut meal, 1 part of minerals, 0.2 parts of choline chloride, 1 part of calcium dihydrogen phosphate 1 part and 5 parts of pork powder are mixed and pulverized by an ultrafine pulverizer, and mixture A is obtained after sieving;
[0036] (2) Add 2 parts of soybean oil, 0.1 part of multidimensional, 0.1 part of VC ester, 0.1 part of methionine hydroxyl analog calcium salt, 5 parts of meat bait, and 2 parts of plant additives to the mixture A for secondary mixing, and mix them Stir and mix in a container with an ultraviolet disinfection lamp for 4 hours to obtain mixture B;
[0037] The meat bait is to crush 2 parts of water earthworms and 3 parts of loach into a meat slurry, then add protease, stir for 0.5 hours, put it into an oven for drying, and powder the dried meat cakes for later use.
[0038] The plant additives include 1 part of t...
Embodiment 2
[0042] (1) 45 parts of steam-dried fish meal, 13 parts of high-gluten flour, 3 parts of corn, 16 parts of peeled soybean meal, 3 parts of peanut meal, 2 parts of minerals, 0.3 part of choline chloride, 2 parts of calcium dihydrogen phosphate 1 part and 7 parts of pork powder are mixed and pulverized by an ultrafine pulverizer, and mixture A is obtained after sieving;
[0043] (2) Add 3 parts of soybean oil, 0.2 part of multidimensional, 0.2 part of VC ester, 0.2 part of methionine hydroxyl analog calcium salt, 8 parts of meat bait, and 4 parts of plant additives to the mixture A for secondary mixing, and mix them in the belt Stir and mix in a container with an ultraviolet disinfection lamp for 5 hours to obtain mixture B;
[0044] The meat bait is to crush 3 parts of water earthworms and 4 parts of loach into meat paste, then add protease, stir for 1 hour, put it into an oven for drying, and powder the dried meat cakes for later use.
[0045] The plant additives include 1 part ...
Embodiment 3
[0049] (1) 49 parts of steam-dried fish meal, 15 parts of high-gluten flour, 5 parts of corn, 24 parts of peeled soybean meal, 4 parts of peanut meal, 2 parts of minerals, 0.4 part of choline chloride, 2 parts of calcium dihydrogen phosphate 10 parts and 10 parts of pork powder are mixed and pulverized by an ultrafine pulverizer, and mixture A is obtained after sieving;
[0050] (2) Add 5 parts of soybean oil, 0.35 parts of multidimensional, 0.3 parts of VC ester, 0.3 parts of methionine hydroxyl analog calcium salt, 12 parts of meat bait, and 6 parts of plant additives to the mixture A for secondary mixing, and mix them in a belt Stir and mix in a container with an ultraviolet disinfection lamp for 6 hours to obtain mixture B;
[0051] The meat bait is to crush 5 parts of water earthworms and 7 parts of loach into a meat slurry, then add protease, stir for 1 hour, put it into an oven for drying, and powder the dried meat cakes for use.
[0052] The plant additives include 2 ...
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