Traditional Chinese medicine lozenge with effects of diminishing inflammation, relieving sore throat, freshening breath and relieving cough and preparation method of traditional Chinese medicine lozenge
A fresh, traditional Chinese medicine technology, applied in pharmaceutical formulations, medical preparations containing active ingredients, digestive system, etc., can solve the problems of easy recurrence, complex components, narrow treatment range, etc., to reduce bacterial toxoids, rich in nutrients , the effect of inhibiting cariogenic bacteria
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Embodiment 1
[0039] A kind of anti-inflammatory, sore-throat, refreshing and cough-relieving traditional Chinese medicine buccal tablet of the present embodiment comprises the following raw materials in parts by weight:
[0040] 6 parts of lactose, 10 parts of refined sugar, 4 parts of maltodextrin, 2 parts of honey, 5 parts of nutritional additives, 5 parts of hydroxypropyl cellulose, 1 part of magnesium stearate, 15 parts of filler, 6 parts of slippery agent, 4 parts of fruit juice, 1 part of forsythia leaf extract, 0.5 part of mixed flower extract, 4 parts of Pteris pratense, 2 parts of dried tangerine peel, 4 parts of Chinese yam, 2 parts of angelica, 5 parts of Poria cocos, 4 parts of Guibing, 3 parts of American ginseng 2 parts, 2 parts of mint, 3 parts of licorice, 2 parts of skullcap.
[0041] The preparation method of the refined sugar in this example is as follows: add granulated sugar and water into a pot at a weight ratio of 2:1, heat to dissolve, boil, and refine until the sug...
Embodiment 2
[0055] A kind of anti-inflammatory, sore-throat, refreshing and cough-relieving traditional Chinese medicine buccal tablet of the present embodiment comprises the following raw materials in parts by weight:
[0056] 8 parts of lactose, 14 parts of refined sugar, 8 parts of maltodextrin, 4 parts of honey, 7 parts of nutritional additives, 9 parts of hydroxypropyl cellulose, 2 parts of magnesium stearate, 20 parts of filler, 8 parts of slippery agent, 8 parts of fruit juice, 2 parts of Forsythia leaf extract, 1 part of mixed flower extract, 6 parts of Pteris chinensis, 4 parts of tangerine peel, 6 parts of yam, 4 parts of angelica, 7 parts of Poria cocos, 6 parts of Guibing, 5 parts of American ginseng 4 parts of mint, 5 parts of licorice, 4 parts of skullcap.
[0057] The preparation method of the refined sugar in this example is as follows: add granulated sugar and water into a pot at a weight ratio of 2:1, heat to dissolve, boil, and refine until the sugar liquid is golden ye...
Embodiment 3
[0071] A kind of anti-inflammatory, sore-throat, refreshing and cough-relieving traditional Chinese medicine buccal tablet of the present embodiment comprises the following raw materials in parts by weight:
[0072] 7 parts of lactose, 12 parts of refined sugar, 6 parts of maltodextrin, 3 parts of honey, 6 parts of nutritional additives, 7 parts of hydroxypropyl cellulose, 1.5 parts of magnesium stearate, 17 parts of filler, 7 parts of slippery agent, Forsythia leaf extract 1.5 parts, fruit juice 6 parts, flower mixed extract 0.8 parts, phoenix grass 5 parts, tangerine peel 3 parts, Chinese yam 5 parts, angelica 3 parts, Poria cocos 6 parts, jiubing 5 parts, American ginseng 4 parts 3 parts of mint, 4 parts of licorice, 3 parts of skullcap.
[0073] The preparation method of the refined sugar in this example is as follows: add granulated sugar and water into a pot at a weight ratio of 2:1, heat to dissolve, boil, and refine until the sugar liquid is golden yellow to obtain ref...
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