Vegetable soilless culture nutrient solution

A technology of soilless cultivation and nutrient solution, applied in the direction of soilless cultivation, cultivation, culture medium, etc., can solve the problems of high production cost, environmental pollution, etc., and achieve the effects of stable physical properties, prevention and control of physiological diseases, and strong vegetable plants

Inactive Publication Date: 2017-05-10
广西科茂信息咨询有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The nutrient solution soilless cultivation method is a common method of soilless cultivation, but the existing nutrient solution is mostly prepared directly with chemical fertilizers or pure reagents for chemical analysis according to a certain proportion, the production cost is very high, and long-term use will cause pollution to the environment

Method used

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  • Vegetable soilless culture nutrient solution
  • Vegetable soilless culture nutrient solution

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A nutrient solution for soilless cultivation of vegetables, which is mainly made of the following raw materials in parts by weight: 40 parts of edible fungus residue, 30 parts of silkworm excrement, 20 parts of chicken embryo egg powder, 20 parts of vermicompost, and 15 parts of Moringa oleifera leaf powder , 10 parts of duckweed grass powder, 10 parts of vinegar residue, 10 parts of konjac powder, 8 parts of rice bran, 8 parts of camphor leaf, 8 parts of heather flower, 8 parts of fumed white carbon black, 6 parts of β-cyclodextrin, 4 parts of mint , 4 parts of desmodium, 3 parts of nano-zinc oxide, 2 parts of oleander leaves, 0.5 parts of enzyme bacteria and 0.1 part of cellulase.

[0029] The nutrient solution for soilless cultivation of vegetables is mainly made by the following steps:

[0030] Step 1, each raw material is weighed by above-mentioned parts by weight:

[0031] Step 2. Mix rice bran, duckweed grass powder, Moringa leaf powder and vinegar residue evenl...

Embodiment 2

[0040] A nutrient solution for soilless cultivation of vegetables, which is mainly made of the following raw materials in parts by weight: 43 parts of edible fungus residue, 33 parts of silkworm excrement, 23 parts of chicken embryo egg powder, 23 parts of vermicompost, and 18 parts of Moringa oleifera leaf powder , 13 parts of duckweed grass powder, 13 parts of vinegar residue, 13 parts of konjac powder, 9 parts of rice bran, 9 parts of camphor leaf, 9 parts of heather flower, 9 parts of fumed white carbon black, 7 parts of β-cyclodextrin, 5 parts of mint , 5 parts of desmodium, 4 parts of nano-zinc oxide, 2.5 parts of oleander leaves, 0.8 parts of enzyme bacteria and 0.2 parts of cellulase.

[0041] The nutrient solution for soilless cultivation of vegetables is mainly made by the following steps:

[0042] Step 1, each raw material is weighed by above-mentioned parts by weight:

[0043] Step 2. Mix rice bran, duckweed grass powder, Moringa leaf powder and vinegar residue ev...

Embodiment 3

[0052] A nutrient solution for soilless cultivation of vegetables, which is mainly made of the following raw materials in parts by weight: 45 parts of edible fungus residue, 35 parts of silkworm excrement, 25 parts of chicken embryo egg powder, 25 parts of vermicompost, and 20 parts of Moringa leaf powder , 15 parts of duckweed grass powder, 15 parts of vinegar residue, 15 parts of konjac powder, 10 parts of rice bran, 10 parts of camphor leaf, 10 parts of heather flower, 10 parts of fumed white carbon black, 8 parts of β-cyclodextrin, 6 parts of mint , 6 parts of desmodium, 5 parts of nano-zinc oxide, 3 parts of oleander leaves, 1 part of enzyme bacteria and 0.3 parts of cellulase.

[0053] The nutrient solution for soilless cultivation of vegetables is mainly made by the following steps:

[0054] Step 1, each raw material is weighed by above-mentioned parts by weight:

[0055] Step 2. Mix rice bran, duckweed grass powder, Moringa leaf powder and vinegar residue evenly, add ...

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Abstract

The invention discloses a vegetable soilless culture nutrient solution. The vegetable soilless culture nutrient solution is mainly prepared from, by weight, 40-45 parts of edible mushroom residues, 30-35 parts of silkworm excrement, 20-25 parts of embryonated egg powder, 20-25 parts of wormcast, 15-20 parts of horseradish tree leaf powder, 10-15 parts of duckweed powder, 10-15 parts of vinegar residues, 10-15 parts of konjaku flour, 8-10 parts of rice bran, 8-10 parts of yellow cinnamon leaves, 8-10 parts of photinia serrulata flowers, 8-10 parts of fumed silica, 6-8 parts of beta-cyclodextrin, 4-6 parts of mint, 4-6 parts of longhairy antenoron herb, 3-5 parts of nano-zinc oxide, 2-3 parts of oleander leaves, 0.5-1 part of enzyme microorganisms and 0.1-0.3 part of cellulase. The vegetable soilless culture nutrient solution has the advantages of being balanced in nutrition, environmentally friendly, high in absorption and utilization rate, stable in character, long in shelf life and the like.

Description

technical field [0001] The invention relates to the field of soilless cultivation. More specifically, the present invention relates to a nutrient solution for soilless cultivation of vegetables. Background technique [0002] Soilless cultivation has become an important content of protected horticulture and the main form of industrial production of horticultural crops due to its inherent advantages of saving fertilizer, water, labor, medicine, high yield, high quality, and cleanliness. The nutrient solution soilless cultivation method is a common method of soilless cultivation, but the existing nutrient solution is mostly prepared directly with chemical fertilizers or pure reagents for chemical analysis according to a certain proportion, the production cost is very high, and long-term use will cause pollution to the environment. Contents of the invention [0003] It is an object of the present invention to solve at least the above-mentioned problems and to provide at least...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G31/00C05G3/00C05F17/00
CPCA01G24/00C05D9/00C05F17/00C05G5/23C05D9/02C05F1/005C05F3/00C05F5/00C05F5/002C05F5/008C05F11/00C05F11/08C05G3/00Y02P60/21Y02W30/40
Inventor 罗增桂吕奔
Owner 广西科茂信息咨询有限公司
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