Haematococcaceae effervescent tablets capable of clearing heat and relieving summer-heat and preparation method thereof

Abstract

The invention discloses haematococcaceae effervescent tablets capable of clearing heat and relieving summer-heat and a preparation method thereof. The haematococcaceae effervescent tablets are prepared from the following raw materials: haematococcus pluvialis powder, water chestnut flour, coconut meat, pear juice, perilla leaves, sargassum fusiforme, cordyceps flowers, green tea powder, tomato powder, American ginseng and the like. The haematococcaceae effervescent tablets have the beneficial effects that the haematococcus pluvialis powder of the haematococcaceae effervescent tablets is rich in astaxanthin with strong oxidation resistance, so that the haematococcus pluvialis powder is a good therapeutic and healthcare component; the haematococcaceae effervescent tablets which are convenient to mix with water are prepared by combining the haematococcus pluvialis powder with the water chestnut flour, the coconut meat, the pear juice and the like which have the characteristics of cooling and refreshing; the prepared haematococcaceae effervescent tablets have not only good taste and good flavor, but also the therapeutic and healthcare effects of clearing heat, relieving summer-heat, nourishing yin, moistening dryness, resisting oxidation, moisturizing and caring skin.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a haematococcus effervescent tablet for clearing heat and relieving summer heat and a preparation method thereof. Background technique [0002] Haematococcus pluvialis, also known as Haematococcus lacustrine or Haematococcus lacustrine, is a ubiquitous green alga belonging to Volvox, Haematococcus family. At present, Haematococcus pluvialis is recognized as the best organism for producing natural astaxanthin in nature. A large number of studies have shown that the accumulation rate and total production of astaxanthin in Haematococcus pluvialis are higher than those of other green algae, and Haematococcus pluvialis The ratio of astaxanthin and its esters contained in the algae (about 70% monoester, 25% diester and 5% monomer) is very similar to the ratio of aquaculture animals. This is achieved through chemical synthesis and Utilizes the advantages that astaxanthin extrac...

AI Technical Summary

Problems solved by technology

Chinese Invention Patent No. CN104997009A discloses an anti-aging and immunity-enhancing health food and its preparation method. The broken-walled Haematococcus pluvialis powder, broken-walled pine pollen and spirulina powder are mixed and enzymatically treated, and Panax notoginseng is added. Total saponins, superfine maca powder, superfine American ginseng powder, and superfine Moringa seed powder are mixed evenly. The raw materials have good health care functions, but only pulverization can not give full play to the maximum effect of raw materials, and it is not convenient to carry, and there is no daily Daily dosage standard