Meat pigeon feed additive

Abstract

The invention provides a meat pigeon feed additive. The additive is prepared from raw herbal materials of emblic leafflower bark, herb of passiflora henryi Hemsl., rosa odorata (Andr.) sweet, leaves and fruits of eucalyptus tereticornis Smith, entireleaf neoalsomitra, spica prunellae, herb of wilson passionflower, azurite, photinia glabra(Thunb.)Maxim., fruit of ulmus macrocarpa hance, rhizomes or herb of Chinese asystasiella, herb of hemigraphis procumbens (Lour.) Merr., herb of shuteria pampaniniana Hand.-Mazz., herb of abacopteris simplex (Hook.) Ching, brasenia schreberi, roots or stems of tube clematis, pericarpium granati, fruit of padus asiatica Komar., flacourtia rukam Zoll.et Moritz., roots of Yunnan morning glory, herb of phyllanthus simplex Retz., fortune firethorn fruit, root-bark and roots of rubus corchorifolius L., fructus oryzae germinatus and fructus hippophae. The meat pigeon feed additive has the advantages that the ingredients are traditional Chinese medicinal materials which have medical and edible functions, common diseases of meat pigeons can be effectively resisted, the immunity and survival rate of the meat pigeons are significantly increased, the production performance of the meat pigeons is greatly improved, and the meat pigeon feed additive is simple, scientific and reasonable in formula, pure natural, green, free of residue, high in practicability, free of toxic and side effects and significant in effect.

Description

technical field [0001] The invention relates to the technical field of feed additives, in particular to a feed additive for meat pigeons and a preparation method thereof. Background technique [0002] As people's living standards are getting higher and higher, they pay more and more attention to their health and pay more and more attention to diet. In recent years, pigeon meat has gradually been favored by consumers. The fat content of pigeon meat is extremely low, but the protein content is higher than that of beef, rabbit meat, chicken, and duck meat. It has the ability to prevent high blood pressure, fatty liver, hypoglycemia, anemia, Osteoporosis etc., dove meat is also pregnant woman, children, the good nutritious health food of the elderly. Because of its increased market demand and broad prospects, the meat pigeon breeding industry stands out and develops vigorously. At present, there are very few special additives for meat pigeons in the feed additive market, and m...

AI Technical Summary

Problems solved by technology

At present, there are very few special additives for meat pigeons in the feed additive market, and most of them contain chemical synthetic ingredients such as antibiotics and growth hormones, which increase the drug resistance of meat pigeons, greatly reduce the immunity of meat pigeons, and affect the quality of pigeon meat at the same time. Cause serious drug residues in the meat and damage the health of consumers

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