Preparation method of high-chromium spirulina powder
A high-chromium spirulina and spirulina technology, which is applied in food science, application, food ingredients and other directions, can solve the problems of difficult hypoglycemia, cost reduction, and reduced health care effect of spirulina, and achieves short production cycle, simple process and easy absorption effect
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[0014] A preparation method of high chromium spirulina powder: comprising the steps:
[0015] a) To prepare chromium working solution, add 2.5g chromium trichloride hexahydrate per liter of water. After the working solution is prepared, it will appear dark green and the pH value is between 5-6, and it is ready for use; if the pH value is too high, the chromium element will be reduced biosorption rate;
[0016] b) Use a sieve or filter cloth to collect common spirulina from the culture pond;
[0017] c) Clean the collected spirulina with clear water;
[0018] d) Put the cleaned spirulina into the chromium working solution prepared in step a) to carry out high chromization, the biomass of spirulina reaches 20g / l, and mix evenly; the liquid temperature is controlled at 20-25 degrees Celsius, cultivated for 60 minutes, stirring continuously;
[0019] e) Use a sieve or filter cloth to collect the highly chromated spirulina from the working solution;
[0020] f) Wash the high ch...
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