Method for producing bio-organic fertilizer through fermentation wastewater and agricultural waste
A technology of agricultural waste and bio-organic fertilizer, applied in the field of bio-fertilizers, can solve problems such as pollution, increased production costs, and insufficient use of the environment by fermentation wastewater, and achieve the effects of overcoming high costs, saving water, and reducing production water consumption
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Embodiment 1
[0026] Wheat straw is crushed to less than 15mm, sprayed into yeast fermentation wastewater to a moisture content of 60%, and mixed with a compound microbial agent with a raw material amount of 1wt%, using conventional fermentation bin composting, strip composting or static composting methods Fermentation is carried out, when the temperature of the material rises to 50°C, the composting starts, and the fermentation temperature is controlled at 50-70°C, and the temperature of the material begins to drop after 5-15 days. Soft and elastic to hold, easily broken after drying, slightly fragrant or fermented.
[0027] The above-mentioned composite microbial bacterial agent includes the ratio of the number of microorganisms in the following microbial raw materials: Trichoderma pseudoconii: Bacillus subtilis: Bacillus megaterium: Micromonas: Streptomyces: Candida tropicalis 1: Nocardia: albino Sapros: Vibrio vulgaris: Klebsiella: Chaetomium thermophila: Agrobacterium: Rhizopus: Lactic...
Embodiment 2
[0031] Corn stalks are crushed to less than 20mm, sprayed into glutamic acid fermentation waste water to a moisture content of 70%, mixed with a compound microbial agent with a raw material amount of 5wt%, using conventional fermentation bin composting, stack composting or static composting The method is to carry out fermentation. When the temperature of the material reaches 50°C, it starts to turn over. The fermentation temperature is controlled at 50-70°C. After 15 days, the temperature of the material begins to drop. It is soft and elastic, easy to break after drying, slightly fragrant or fermented.
[0032] The ratio of the number of microorganisms in the composite microbial agent is: Trichoderma pseudoconii: Bacillus subtilis: Bacillus megaterium: Micromonas: Streptomyces: Candida tropicalis: Nocardia: White rot fungus: common Vibrio cellulosus: Klebsiella: Chaetomium thermophila: Agrobacterium: Rhizopus: Lactic acid bacteria: Micromonas: Pseudomonas fluorescens: Rhizobiu...
Embodiment 3
[0036] Wheat straw powder and apple leaves crushed to less than 15mm are sprayed into yeast fermentation wastewater to a moisture content of 60%, and a compound microbial agent with a raw material amount of 2.5wt% is added to mix evenly. Ferment by composting or static composting, turn the compost when the fermentation temperature reaches 50°C, control the fermentation temperature at 50-70°C, and the temperature of the material begins to drop after 5-15 days. Dark brown, soft and elastic to hold, easily broken after drying, slightly fragrant or fermented.
[0037] The ratio of the number of microorganisms in the above-mentioned composite microbial agent is: Trichoderma pseudoconii: Bacillus subtilis: Bacillus megaterium: Micromonas: Streptomyces: Candida tropicalis: Nocardia: White rot fungus: Ordinary fiber Vibrio: Klebsiella: Chaetomium thermophilia: Agrobacterium: Rhizopus: Lactic acid bacteria: Micromonas: Pseudomonas fluorescens: Rhizobium 4: 10: 7: 1: 4: 6: 8 :10:3:4:9:...
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