Production method of health care food with characteristics of rich multiple nutrients and diabetes rehabilitation

Abstract

The present invention relates to a production method of a health care food with characteristics of rich multiple nutrients, diabetes rehabilitation and complication reduction. The production method comprises: filling grains into a square container, and weighing chromium chloride, zinc chloride, nickel chloride, sodium selenite, sodium metavanadate, germanium tetrachloride, copper sulfate, manganese chloride, iron chloride, lithium chloride, sodium tetraborate, potassium iodide, sodium tungstate, sodium molybdate and cobalt chloride according to a certain mass ratio; mixing the salts, and adding water to dilute to obtain a mixed salt solution until the salt solution is completely absorbed by the grains; and drying and crushing the obtained grains to obtain the health care food. The health care food is rich in multiple trace elements required by human body, wherein the trace elements and amino acids are combined to form multiple amino acid salts, and the amino acid salts are easily absorbed by human bodies so as to maintain balance of multiple trace elements in the human body, prevent and correct metabolic disorders of inorganic salts and trace elements, recover diabetes, reduce complications, and provide good prevention and health care effects for diabetes.

Description

technical field [0001] The invention relates to a health food, in particular to a production method of a health food rich in various nutrients for recovering diabetes and reducing complications. Background technique [0002] With the improvement of people's living standards and the adjustment of dietary structure, the incidence of diabetes is increasing year by year, which seriously threatens people's health. In recent decades, the number of diabetic patients in the world has increased at an alarming rate. In 2007, there were about 246 million diabetic patients in the world. It is estimated that by 2030, the number of diabetic patients will increase to about 380 million, and most of them will be concentrated in developing countries. The Chinese Medical Association screened diabetes in China in 2008. It is estimated that the population affected by diabetes in China has reached 93 million. The disease has become a major public health problem that seriously affects people's he...

AI Technical Summary

Problems solved by technology

The disease is closely related to "eating". Although there are some foods specially developed for diabetic patients, such as hypoglycemic biscuits, hypoglycemic milk powder, fortified hypoglycemic tablets, etc., the effect is not ideal.