Method for treating edible mushroom residue by using earthworms

Abstract

The invention discloses a method for treating edible mushroom residues by using earthworms, which comprises the following steps of: 1, selecting an open field, digging ditches, erecting a shed and arranging a plurality of earthworm reaction boxes with an open top respectively under a shed frame; 2, removing impurities in the edible mushroom residues, evenly mixing, regulating water content and using the edible mushroom residues as earthworm reaction media; and 3, inoculating earthworms in the reaction boxes, covering the surfaces of the reaction boxes with straw after the earthworms are inoculated, reacting for 2-3 months and collecting earthworm feces. The method for treating edible mushroom residues by using earthworms has the advantages that the technical bottleneck in treating the edible mushroom residues in actual production can be effectively solved, the edible mushroom residues can be treated in a large scale, the influences of the edible mushroom residues on the surrounding environment and the wastage of resources are reduced, high-efficiency and harmless biological organic fertilizers can be obtained, the plant growth is promoted, the crop yield is improved and the plant quality is improved; and besides, the earthworms have an effect of accumulating heavy metals, the form of the heavy metals is changed through the activities of the earthworms and the influences of compost products on the environment are reduced.

Description

technical field [0001] The invention relates to the field of biological treatment of agricultural solid waste, in particular to a method for treating edible fungus residues by using earthworms. Background technique [0002] Vermicomposting of agricultural solid waste is a new biological treatment technology. This technology uses many excellent characteristics of earthworms to process waste and discharge it in the form of vermicompost. The use of earthworms to treat decomposed horse manure, cow manure, pig manure, chicken manure, straw, vegetable residues and other agricultural organic waste has been widely reported at home and abroad, and the technical methods are relatively mature. [0003] With the popularization of edible fungus cultivation technology, its planting area has expanded rapidly, and it usually presents concentrated and large-scale production. And the discarded fungus residue after picking also accumulates in large quantities thereupon. At present, waste fu...

AI Technical Summary

Problems solved by technology

At present, waste fungus residues and waste rods are either piled up on the spot or directly applied to the field. On the one hand, this has caused a huge waste of agricultural organic resources; It has caused a serious impact on the living environment of residents, and also caused a huge negative impact on the edible fungus industry