Preparation method of human IgG immunomagnetic bead for staphylococcus aureus enrichment
An immune magnetic bead and staphylococcus technology, which is applied in the preparation of test samples, measuring devices, instruments, etc., can solve the problems of the optimization of separation and other conditions without detailed research, and the stability and enrichment capacity of magnetic beads are not high. , to achieve the effect of shortening the detection time, improving the lower limit of detection, and simple operation
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preparation example Construction
[0028] 1. Preparation of human IgG immunomagnetic beads:
[0029] 1. Put the magnetic beads into a centrifuge tube, add activation buffer to wash the magnetic beads three times, each time at an interval of 3 minutes, remove the activation buffer, add 200 μL of activator EDC and NHS each, mix well, and incubate at 24°C for 30 minutes. Carry out magnetic bead activation;
[0030] 2. Wash the magnetic beads with coupling buffer three times, with an interval of 3 minutes each time, add human IgG, mix well, and incubate at 24°C for 24 hours to prepare adult IgG immunomagnetic beads;
[0031] 3. Wash the immunomagnetic beads with washing buffer three times, with an interval of 3 minutes each time, incubate with blocking buffer at 24°C for 1 to 2 hours, and store in storage buffer at 4°C until use;
[0032] 4. Treat the sample according to the sample pretreatment method of the national standard method, add human IgG immunomagnetic beads to the sample, mix well, and incubate at 3...
Embodiment 1
[0035] Use a sterile pipette to draw 25mL of liquid food samples into a sterile Erlenmeyer flask filled with 225mL of phosphate buffer saline or saline, and mix well to make a 1:10 homogeneous sample solution. Add the immunomagnetic beads to the sample at an appropriate concentration, mix well and incubate at 37°C for 1 hour. After the action is completed, place the beads on a magnetic stand to capture the beads, remove the supernatant, and dilute them appropriately with sterile water, and then culture them on a 7.5% sodium chloride nutrient agar plate at 37°C for 18 to 24 hours before counting.
Embodiment 2
[0037]Weigh 25g of semi-solid food to be tested into a sterile homogenizing cup of 225mL phosphate buffer or saline, homogenize at 8 000r / min~10 000r / min for 1~2 minutes, and make a 1:10 sample Uniform solution. Add human IgG immunomagnetic beads to the treated sample, mix thoroughly and incubate at 37°C for 1 hour. Place them on a magnetic stand to capture magnetic beads, remove the supernatant, dilute them appropriately with sterile water, and culture them on 7.5% sodium chloride nutrient agar plate at 37°C for 18-24 hours by pouring method, then count them.
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