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Traditional Chinese medicine formulated preparation for nourishing kidney, removing heat from liver, reducing sugar and regulating fat, and preparation method thereof

A technology of nourishing the kidney, clearing the liver, and traditional Chinese medicine, which is applied in pharmaceutical formulations, medical preparations containing active ingredients, and drug combinations, etc., can solve chronic complications that cannot be effectively controlled, side effects, and primary failure pains that affect long-term use in diabetic patients, etc. It can achieve good liver and kidney function, good synergistic effect, and good blood sugar lowering effect.

Inactive Publication Date: 2011-09-28
李继安
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although today's western medicine has advantages in controlling blood sugar, its side effects, primary failure, secondary failure and the pain of long-term injection of drugs greatly affect the long-term application of diabetic patients, and the occurrence of chronic complications cannot be effectively controlled.

Method used

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  • Traditional Chinese medicine formulated preparation for nourishing kidney, removing heat from liver, reducing sugar and regulating fat, and preparation method thereof
  • Traditional Chinese medicine formulated preparation for nourishing kidney, removing heat from liver, reducing sugar and regulating fat, and preparation method thereof
  • Traditional Chinese medicine formulated preparation for nourishing kidney, removing heat from liver, reducing sugar and regulating fat, and preparation method thereof

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Effect test

Embodiment Construction

[0018] The present invention will be further described below through embodiment.

[0019] In the embodiment, the traditional Chinese medicine formula for nourishing the kidney, clearing the liver, lowering blood sugar and regulating fat comprises white fungus, mulberry leaf, mulberry fruit, cassia seed, Zhishouwu and Luo Han Guo. 17-20.5%, 17-20.5% mulberry, 7-9% cassia, 8-12% Shouwu, 6-8% Luo Han Guo.

[0020] The preparation method of the traditional Chinese medicine formula preparation of nourishing kidney, clearing liver, lowering blood sugar and regulating fat comprises the following steps:

[0021] ① In the first step, respectively crush white fungus, mulberry leaves, mulberry fruit, cassia seed, Radix Polygoni Multiflori, and Luo Han Guo, pass through a 60-mesh sieve, and take the powder under the sieve for later use; the weight percentages of each Chinese medicine component are as follows: white fungus 35-40%, mulberry 17-20.5% of leaves, 17-20.5% of mulberries, 7-9% ...

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Abstract

The invention relates to a traditional Chinese medicine formulated preparation for nourishing the kidney, removing heat from the liver, reducing sugar and regulating fat, and a preparation method thereof, belonging to the fields of traditional Chinese medicine and health food. The invention has the technical scheme that the traditional Chinese medicine formula comprises the following components in percentage by weight: 35-40% of white fungus, 17-20.5% of mulberry leaf, 17-20.5% of mulberry, 7-9% of cassia seed, 8-12% of prepared fleece-flower root and 6-8% of fructus momordicae. By studying a scientific formula and extraction process, the traditional Chinese medicine formulated preparation improves the sugar and fat regulating effects of the medicine and food dual-purpose traditional Chinese medicines, postpones the application time of Western medicines and insulin and reduces the doses thereof, and prevents the occurrence of complications; a modern traditional Chinese medicine preparation good in taste and convenient to preserve, carry and take is prepared; the Chinese herbal medicines which have wide sources, low costs, good synergic curative effect and small side effect and are both medicines and foods are selected as the raw materials of the formula; and the formula has reasonable composition, definite therapeutic goals, a simple preparation process, sweet and slightly bitter taste of the preparation, and convenience in carrying, preservation and application, and is suitable for long-term administration for patients with diabetes.

Description

technical field [0001] The invention relates to a traditional Chinese medicine formula for nourishing kidney, clearing liver, lowering blood sugar and regulating fat and a preparation method thereof, belonging to the technical field of traditional Chinese medicine and health food. Background technique [0002] Diabetes mellitus (DM) is a metabolic disease characterized by abnormal blood lipids due to the absolute or relative insufficiency of insulin secretion and the increase in blood sugar level caused by the decreased sensitivity of the body's target tissues or organs to insulin. Sustained hyperglycemia and lipid metabolism disorders can cause damage, dysfunction or failure of multiple organs. Such as the occurrence of chronic complications such as heart, brain, limb blood vessels, eyes, kidneys, and nerves, and acute complications such as ketoacidosis, non-ketotic hyperosmolar syndrome, hypoglycemic coma, and severe infection. It seriously threatens human health and brin...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/704A61P3/10A61P3/06
Inventor 李继安陈震田春雨刘倩吴范武韩淑英刘志霞韩刚徐应军丘昌龙田伟郭志义高秀娟喇孝谨喇万英
Owner 李继安
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