Traditional Chinese medicine formulated preparation for nourishing kidney, removing heat from liver, reducing sugar and regulating fat, and preparation method thereof
A technology of nourishing the kidney, clearing the liver, and traditional Chinese medicine, which is applied in pharmaceutical formulations, medical preparations containing active ingredients, and drug combinations, etc., can solve chronic complications that cannot be effectively controlled, side effects, and primary failure pains that affect long-term use in diabetic patients, etc. It can achieve good liver and kidney function, good synergistic effect, and good blood sugar lowering effect.
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[0018] The present invention will be further described below through embodiment.
[0019] In the embodiment, the traditional Chinese medicine formula for nourishing the kidney, clearing the liver, lowering blood sugar and regulating fat comprises white fungus, mulberry leaf, mulberry fruit, cassia seed, Zhishouwu and Luo Han Guo. 17-20.5%, 17-20.5% mulberry, 7-9% cassia, 8-12% Shouwu, 6-8% Luo Han Guo.
[0020] The preparation method of the traditional Chinese medicine formula preparation of nourishing kidney, clearing liver, lowering blood sugar and regulating fat comprises the following steps:
[0021] ① In the first step, respectively crush white fungus, mulberry leaves, mulberry fruit, cassia seed, Radix Polygoni Multiflori, and Luo Han Guo, pass through a 60-mesh sieve, and take the powder under the sieve for later use; the weight percentages of each Chinese medicine component are as follows: white fungus 35-40%, mulberry 17-20.5% of leaves, 17-20.5% of mulberries, 7-9% ...
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