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Giant salamander oligosaccharide peptide health food

A giant salamander oligosaccharide peptide and health food technology, which is applied in food preparation, food science, application, etc., can solve the problems of killing giant salamanders, destroying giant salamander resources, and high product costs, so as to enhance immunity, have no toxic side effects, relieve The effect of physical fatigue

Active Publication Date: 2011-03-30
ZHANGJIAJIE JINCHI ANDRIAS DAVIDIANUS BIOLOGICAL SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The giant salamander health food and its production method disclosed in the invention patent of Chinese Patent No. ZL 200510136627.0 use the meat of the giant salamander for processing, and the giant salamander needs to be slaughtered, which not only destroys the giant salamander resources, but also has a high product cost
[0005] However, so far there is no study on giant salamander oligosaccharide peptides as the main raw material, supplemented with oyster polysaccharides, mussel polysaccharides, vitamin C and taurine, which can significantly enhance immunity, relieve physical fatigue and resist high blood pressure. Peptide health food related reports

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Take dried salamander oligosaccharide peptides, oyster polysaccharides, mussel polysaccharides, vitamin C and taurine, etc. The mass percentage is salamander oligosaccharide peptides 50 kg, oyster polysaccharides 30 kg, mussel polysaccharides 15 kg, vitamin C 2.5 kg and taurine. Acid 2.5 kg, mix the raw materials in a mixer, 85 o C, 2 hours dry sterilization. The sterilized mixture is made into capsules, or other dosage forms such as powders and tablets can be made as needed.

[0016] The preparation method of giant salamander oligosaccharide peptide (refer to Chinese invention patent application number 201010134998.6) is: homogenize giant salamander mucus at 0~10℃, and add 1~3 times the volume of 0.01~0.1M pH 7~8 to the homogenate Phosphate buffer and the compound enzyme with a mass ratio of 0.1 to 1% to the homogenate, enzymolyze for 12 to 48 h, centrifuge to collect the supernatant, separate with an ultrafiltration membrane separator with a molecular weight cut-off belo...

Embodiment 2

[0020] Take dried salamander oligosaccharide peptides, oyster polysaccharides, mussel polysaccharides, vitamin C and taurine, etc. The mass percentage is salamander oligosaccharide peptides 60 kg, oyster polysaccharides 20 kg, mussel polysaccharides 6 kg, vitamin C 4 kg and taurine. 10 kg, mix the raw materials in a mixer, 85 o C, 2 hours dry sterilization. The sterilized mixture is made into capsules, or other dosage forms such as powders and tablets can be made as needed.

[0021] The preparation methods of giant salamander oligosaccharide peptides, oyster polysaccharides, and mussel polysaccharides are the same as in Example 1.

[0022] According to "Food Safety Toxicology Evaluation Procedures and Methods", the oral acute toxicity (LD50) of Examples 1 and 2 of the present invention for both sexes of rats and mice is greater than 15.00 g / Kg body weight. According to the acute toxicity classification, it belongs to Non-toxic.

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PUM

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Abstract

The invention provides a giant salamander oligosaccharide peptide health food comprising the following effective ingredients based on mass percentage: giant salamander oligosaccharide peptide of 10 to 80%, oyster polysaccharide of 1 to 50%, and mussel polysaccharide of 1 to 50%, vitamin C1 of 1 to 50% and taurine of 1 to 50%. The health food provided by the invention has the effects of immunity improvement, physical fatigue alleviation and antihypertension which are carried out according to the mutual compatibility effect of the effective ingredients. The giant salamander oligosaccharide peptide health food which is provided by the invention and is subjected to animal experiments has the advantages of free toxic side effect and long-term application for people with poor health and low immunity and hypertensive patients.

Description

Technical field [0001] The invention relates to a health food, in particular to a giant salamander oligosaccharide peptide health food which can obviously enhance immunity, relieve physical fatigue and resist hypertension. Background technique [0002] Giant Salamander ( Andrias davidianus ) Is a rare and special product unique to our country. The intensive processing and utilization of giant salamanders has always been of concern to people. The giant salamander health food disclosed in the invention patent of China Patent No. ZL 200510136627.0 and its production method use giant salamander meat for processing, which requires the slaughter of giant salamanders, which not only destroys giant salamander resources, but also has a high product cost. Chinese Invention Patent Application No. 201010134998.6 discloses a method for preparing giant salamander oligosaccharide peptides using giant salamander mucus as a raw material, which is a method that neither kills giant salamanders but ...

Claims

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Application Information

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IPC IPC(8): A23L1/09A23L33/125A23L33/15A23L33/175A23L33/18
Inventor 李伟孔亮曲敏佟长青金桥
Owner ZHANGJIAJIE JINCHI ANDRIAS DAVIDIANUS BIOLOGICAL SCI
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