Intestine clearing tea and preparation method thereof
A production method, the technology of intestinal cleansing tea, which is applied in food preparation, tea substitutes, food science, etc., can solve problems such as anorexia, achieve the effects of easy operation, lower triglyceride and cholesterol content, and facilitate brewing
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[0018] The raw materials of four flavors were weighed respectively, including 14 parts by weight of panna leaf, 10 parts by weight of Fructus aurantii, 3 parts by weight of lotus leaf, and 2 parts by weight of orange.
[0019] Mix the above four flavors evenly, sterilize in the microwave with microwave output power P: 8KW, microwave output frequency F: 2450MHZ for 3 minutes, then dry at 85°C for 8 hours, crush into 20 mesh coarse powder, each bag is pressed 5g filling.
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