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Liquid state milk suitable for baby from newborn to six months old

A technology for liquid milk and reconstituted milk, applied in the field of infant liquid milk, milk and its preparation, can solve problems such as protein precipitation in infant liquid milk

Active Publication Date: 2008-08-06
INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to technical reasons, such as protein precipitation in infant liquid milk during sterilization, etc.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0073] Taking the production of one ton of the product of the present invention as an example, its batching is as follows:

[0074] Fresh milk (or reconstituted milk) 300kg, whey protein concentrate (80% protein content) 11.84kg, lactose 48.9kg, soybean oil 5kg, peanut oil 1kg, corn oil 3kg, phospholipid 0.8kg, anhydrous butter 16.5kg, taurine 68g, nucleotide 40g, casein phosphopeptide 270g, docosahexaenoic acid (DHA) 27g, arachidonic acid (ARA) 54g, lactoferrin 100g, galactooligosaccharide (GOS) 608g, oligosaccharide Fructose (FOS) 500g, choline 0.1263kg, inositol 0.1052kg, multivitamins 0.1425kg, multimineral elements 0.4233kg (calculated as elements), and the rest is water.

[0075] The weight parts of each nutritional component contained in the multivitamin are as follows: vitamin A80669, vitamin D 3 1323, vitamin E 1134007, vitamin C 12061881, vitamin K 3962, vitamin B1 95180, vitamin B6 79598, niacin 494452, pantothenic acid 275335, folic acid 9437, biotin 1107.

[007...

Embodiment 2

[0082] Taking the production of one ton of the product of the present invention as an example, its batching is as follows:

[0083] Fresh milk (or reconstituted milk) 300kg, concentrated whey protein (80% protein content) 11.84kg, lactose 40kg, glucose 8kg, soybean oil 8kg, peanut oil 1kg, corn oil 7kg, phospholipids 0.8kg, anhydrous butter 9.5kg, beef Sulfonic acid 68g, nucleotide 29.7g, casein phosphopeptide 270g, docosahexaenoic acid (DHA) 27g, arachidonic acid (ARA) 54g, lactoferrin 100g, galacto-oligosaccharide (GOS) 608g , 500g of fructo-oligosaccharide (FOS), 0.1363kg of choline, 0.1152kg of inositol, 0.1425kg of multivitamin, 0.4233kg of compound mineral element (calculated by element), and the rest is water.

[0084] The weight parts of each nutritional component contained in the multivitamin are as follows: vitamin A 80669, vitamin D 3 1323, vitamin E 1134007, vitamin C 12061881, vitamin K 3962, vitamin B1 95180, vitamin B6 79598, niacin 494452, pantothenic acid 275...

Embodiment 3

[0089] Taking the production of one ton of the product of the present invention as an example, its batching is as follows:

[0090] Fresh milk (or reconstituted milk) 250kg, whey protein concentrate (80% protein content) 9.868kg, lactose 48kg, glucose 20kg, soybean oil 5kg, peanut oil 1kg, corn oil 3kg, phospholipids 0.5kg, dry ester 0.5kg, anhydrous Cream 12.2kg, taurine 68g, nucleotide 29.7g, casein phosphopeptide 270g, docosahexaenoic acid (DHA) 27g, arachidonic acid (ARA) 54g, lactoferrin 100g, oligomeric half Lactose (GOS) 608g, fructo-oligosaccharide (FOS) 550g, choline 0.1163kg, inositol 0.1056kg, multivitamin 0.1437kg, multimineral elements 0.4966kg (calculated by elements), and the rest is water.

[0091] The weight parts of each nutritional component contained in the multivitamin are as follows: vitamin A 81510, vitamin D 3 1325, vitamin E 1138207, vitamin C 12134901, vitamin K 4228, vitamin B1 97835, vitamin B2 23829, vitamin B6 82598, niacin 499763, pantothenic ac...

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Abstract

The invention relates to milk and a method for preparing thereof, in particular to fluid milk applicable for infants below six months old, which belongs to a milk technical field. The milk comprises 18.5-33 percent of fresh milk or reconstituted milk, 0.8-1.6 percent of concentrated lactoalbumin, 3.1-8.5 percent of sugar, 0.35-2.5 percent of vegetable oil, 0.01-0.6 percent of emulsifier (0.1-0.4 percent is preferable), 3-10 mg / 100g of ethylamine sulfonic acid, 1-7mg / 100 g of nucleotide, 20-30mg / 100 g of casein phospho peptides, 1-21mg / 100 g of DHA, 4-30mg / 100 g of ARA, 4-15mg / 100 g of lactoferrin, 50-70mg / 100g of GOS, 40-60mg / 100 g of FOS, 5-28mg / 100 g of choline, 5-28mg / 100 g of phaseomannite, 0.007-0.03 percent of Vitamin B complex, 0.00005-0.08 percent of complex mineral element (by elements) and soft water for the rest percentage.

Description

technical field [0001] The invention relates to a milk and a preparation method thereof, in particular to a liquid milk suitable for infants from birth to 6 months. It belongs to the field of dairy technology. Background technique [0002] Infants and toddlers are an important period in life, and breast milk is undoubtedly the most ideal natural food for babies. However, due to working conditions, occupations, diseases and other reasons, the current status of breastfeeding is not ideal. According to relevant data, the breastfeeding rate of babies from birth to six months in my country is about 20% in urban areas and 60% in rural areas. At present, there are limited types of milk substitutes for infants and young children on the market in my country, and the nutritional content is not comprehensive. Therefore, it is extremely urgent to produce reasonable infant milk substitutes suitable for the growth and development of infants. [0003] For babies, the best food is breast...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/152A23C9/158A23L1/29A23L1/302A23L1/305A23L1/304A23L33/16A23L33/18A23L33/19
Inventor 刘振民王安平贾少婷
Owner INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD
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