183results about "Fruit coring" patented technology

An apple / potato peeler. The peeler includes a base, a main frame mounted to a slightly L-shaped structure on the base, a rotatable and axially movable screw horizontally supported on a screw support member on a vertical frame member disposed at the rear of the main frame, a 3-prong fork fixed to the front end of the screw, a guide piece pivotally mounted on the vertical frame member and being releasably engageable relative to a screw channel of the screw, a resiliently movable peeling arm fore-and aft swingeable pivoted to the front part of the horizontal frame member of the main frame, a U-shaped peeling blade fixed to the upper end of the movable peeling arm by a blade positioning device, and a coring / slicing blade fixed to the front end of the horizontal frame member for cutting flesh of a vegetable fruit held by the 3-prong fork if the screw into continuous spiral slices and for coring fruit.

A knife assembly for use in a food cutting apparatus includes a compression ring adapted for threaded engagement with a base ring. The compression ring includes a threaded collar that tapers thinner towards its leading edge. The blade support ring tapers thinner towards a leading edge of the support ring sidewall. The blade support ring includes a sidewall having a plurality of blade second end receiving slots. At least two blades are connected at their first ends to a central cutter element and at their second ends to the blade support ring. As the compression ring engages the base ring, the advancing and opposing surfaces of the tapered sidewall of the compression ring and the tapered sidewall of the blade support ring cooperate imparting a compressive force against the ends of the blades, securing the blade with respect to the compression ring and the cutter element.

A fruit cutter includes a fixed seat, and a cutting device movable relative to the fixed seat. The cutting device includes a movable seat and a blade unit. The blade unit includes a plurality of cutting blades. The cutting blades have an intersection provided with a sharp tapered drilling portion. Each of the cutting blades has a mediate portion provided with a concave guide edge. Thus, the drilling portion of the cutting blades is inserted into the central portion of the fruit to pierce the fruit, while the cutting blades of the blade unit extend from the central portion toward the rim of the fruit to cut and separate the fruit by guidance of the guide edge of each of the cutting blades, so that the fruit is cut into multiple parts easily and quickly.

A hand held coring device for removing the core from a piece of fruit such as an apple, pear, or the like is disclosed. The device is constructed of a tube having a wall, a central bore, first and second ends, and at least two slots defined within the wall of the tube. The slots preferably extend from the first end of the tube to an area proximate to the second end. Additionally, the second end has a cutting edge for penetrating and cutting the fruit. The present corer has a plunger which is slidably positioned within the central bore of the tube and is linked, via at least two tab connectors, to an outer ring slidably positioned about a portion of the exterior of the tube. A movable guard to protect the cutting edge at the second end, where the guard includes the outer ring slidably positioned about a portion of the exterior of the tube is also featured.

A coffee grinder-dispenser comprising a base housing an electric motor, with a vertically extending rotatable shaft which is connected to a grinder located in a grinding chamber. A vessel located above the grinding chamber receives coffee beans to be ground. A closure plate allows the coffee beans to enter the grinding chamber. A conduit allows the coffee, after grinding, to be delivered to a funnel; the ground coffee passes downwardly through the funnel into a filter holder. One cooling fan faces the grinding chamber, is activated by a keypad on the funnel, and delivers air transversely across the interior of the housing. A second cooling fan is located on the vertical shaft of the electric motor. The fans are operated by a controller, located within the housing, and provide sufficient cooling air to the grinding chamber to maintain the desired qualities of taste and aroma in the ground coffee.

An automatic ice cream scooper. A cylinder of ice cream is placed vertically within a refrigerated container on a slicer having a disc shape. The slicer includes an angled slicing blade for removing ice cream. The slicer is rotated by a motor to remove the ice cream. The slicer has an upstanding edge with the screw thread formed thereon for removing the sidewall of the ice cream container.

The preferred example of the pit remover and slicer includes a frame having a central hub and one or more blades extending radially from the central hub to the frame. In some versions, the pit remover may include a frame defining an interior region, with one or more blades extending across the interior space, either with or without a defined central hub.

Devices for removing and / or slicing a meat of fruit are disclosed. In one embodiment, the device has a handle portion and a working portion having an elongated blade and a pair of lateral extensions. The elongated blade has a cross-sectional shape adapted to facilitate movement of the elongated blade through the meat of the fruit. The working portion of the device has a resting configuration in which the elongated blade has a first radius of curvature, and at least one of the lateral extensions is manipulable under a manual force during use to deform the working portion from the resting configuration to a displaced configuration in which the elongated blade has a second radius of curvature, selectively conforming to the curvature of the skin before and as the elongated blade moves through the meat of the fruit.

A slicer for slicing a fruit or vegetable, such as, for example, a mango fruit, comprising a slicing structure having a central cutter with a generally oblong shape and first and second cutters extending outwardly from the central cutter and transversely disposed relative to each other, the central cutter and the first and second cutters respectively having cutting edges for slicing the fruit or vegetable; and a handle structure coupled to the first and second cutters.

Automatic pear processing machine, performing the operations of singularising the pears, picking them up from a container (2), peeling and coring them, and separating the edible parts, wherein the improvement consists, besides other things, in providing means 14, 15, 16, 17, 20) allowing to immediately reject pears of irregular for, which would necessarily lead to waste material, and moreover, in providing holes (46, 53) of very small diameters, on the blades (44, 45) used for cutting the pears into segments. The holes (46, 53) of very small diameter, or "microholes", allow to inject a fluid, so as to ensure the detachment of the core from both halves of the pears, and the detachment of these parts from the blades (44, 45).

A container includes an internal plate having slicing blade supported by a lower container and covered by a lid. A threaded axle is connected to a hand crank extending from the top of the lid and urges a pusher downward toward the blade as the crank is turned. A food item carried on the pusher is thereby forced downward and rotated against the blade and cut in accordance with the size of the threads on the axle. Additional interchangeable plates are provided, including cheese grating and juice reaming plates.

A slicing device for cutting fruits or vegetables into wedges, cubes, or other desired shapes includes a slicing frame and a pusher, in which the frame includes a grid of internal cutting blades. The pusher is configured to be used to push at least partially sliced food items through the gaps between cutting blades. In some versions, the pusher is pivotally attached to the slicer and includes a removable container.

An apple wedger for cutting fruits or vegetables into wedges or other desired shapes includes a slicer and a pusher, in which the slicer has a peripheral frame and internal cutting blades. The pusher is configured to be used to push at least partially sliced food items through the gaps between cutting blades. In some versions, the pusher is pivotally attached to the slicer.

The present invention provides for an apparatus for coring and slicing a food item comprising: a) a peripheral member; b) a coring element; and c) a plurality of blades extending radially of the coring element to the peripheral member, in spaced relation about the coring element. The apparatus may be combined with a base for securing the food item. Methods of constructing the apparatus are also encompassed by the present invention.

A slicing and dicing device which includes a pivoted lever which when stroked slides a pusher assembly partway along on a main body towards a cutter piece to slice an interposed item. Gearing operated by the lever disengages after each stroke to allow another stroke, reducing the peak effect required by limiting the range of motion to a range where good leverage is obtained. A dicing assembly is mounted forward of the cutter piece for vertical sliding motion to allow cross cutting of strips sliced out of the item by the cutter piece.

An easy-to-use food slicer can slice food into predetermined thickness. This easy-to-use food slicer includes a motor 30 and a structure 10 in which the belt blade 14, four sets of pulleys 11, 11′, 23, 23′ and a driving transmission system 12, 12′, 13, 13′, 15, 16, 16′, 17, 17′, 18, 19, 19′, 20, 20′ are installed, four sets of pulleys 11, 11′, 23, 23′ and a driving transmission system 12, 12′, 13, 13′, 15, 16, 16′, 17, 17′, 18, 19, 19′, 20, 20′. The driving transmission system transforms rotation movement of motor 30 into back and forth movement of belt blade 14, which cuts food under the easy-to-use food slicer.

A fruit coring system for a fruit such as a coconut having a central cavity therein in which the system consists of a coring assembly and a corkscrew assembly. The coring assembly is a pipe-like segment having a length proportioned to a depth sufficient to reach the central cavity of the fruit, the segment having a serrated first end and an open second end having internal threadings; and lateral hardware attached to and extending from an outer surface of the second end of the pipe-like segment, for facilitating selectable rotation of the pipe-like segment after the corkscrew assembly has positioned the pipe-like assembly upon the fruit to be cored. The corkscrew assembly includes a corkscrew proper; a boss proportioned for threadable engagement with the threaded inner surface of the second end of the pipe-like segment, in which the boss is integral with a second end of the elongate member; and a handle of the corkscrew assembly which is integral to a side of the boss opposite said elongate member. The aggregate length of the entirety of the corkscrew assembly substantially exceeds a length of the coring assembly.

The present invention discloses a food slicing device. In the present invention, the opening of the horizontal shell disposed horizontally is a material output port; a material-input tube is disposed on the upper part of the shell, and the material-input tube extends upward to form a material-input port; a cutter unit with the same direction to the opening disposed inside the horizontal shell; the rotating shaft protrudes out of the bottom of the shell; a protective cover is disposed on the material output port, whose ring is inserted in the material output port, and the top portion of said protective cover extends outward to form a tongue portion for covering up the opening of said material output port of the shell. So the problem that fingers of consumer are injured accidentally by rotating blade of the cutter is solved.

In one aspect of the invention, a container for displaying, preparing and presenting food including a base having an integrated cutter having a plurality of blades and a central hub and a cover removably attached to the base for displaying the food prior to use and for storing the food during and after cutting, the cover having indentations to receive the central hub and possibly the blades to enhance the depth of cutting by the cutter through the food. The base and cover have side walls dimensioned so that the cover interfaces with the base after driving.

A food slicing apparatus includes a container, a removable top, and a slicing device that includes blades and slides relative to the top. The top defines a patterned hole which accommodates the blades as the slicing device slides from an open position in which the blades are spaced from the top, toward a closed position in which the blades are disposed through the patterned hole. A piece of food that is placed on the top below the blades and is sliced by pressing the slicing device against the food and the sliced pieces are moved into the container by further pressing on the slicing device thereby pressing the frame of the slicing device against the food. The slicing device and top are thereafter removed from the container, and a lid is placed on the container to accommodate the food after it has been sliced.

A fruit coring device including a handle and a tubular member having first and second ends. The tubular member defines a longitudinal axis and has an interior region. One end of the circular tubular member is integral or fast with the handle and the second end defines a member cutting edge. The fruit coring device includes a blade with a cutting edge supported within the circular interior of the circular tubular member substantially normal to the member cutting edge.

An apparatus for cutting and removing the cores of produce such as fruit or leafy vegetables, particularly cabbage or lettuce, prior to the processing of the vegetable. The apparatus has a coring tube, a shaft, and a chisel, where the coring tube is attached to the distal end of the shaft, and the proximal end of the shaft is inserted into the pneumatic chisel. The coring tube has a cylindrical coring blade at its distal end, which is inserted into the fruit or vegetable to be cored using a rapid linear and / or rotational oscillation motion provided by an electric or pneumatic driver. Cut portions of the fruit or vegetable can be removed from the proximal end of the coring tube.

A roller grill separating device having a clip capable of being attached to a grill roller, a center section, and upper sign clips to hold supplemental signage. The center section stabilizes the device and prevents it from rotating. The center section accommodates a cross bar, a separator bar, a thermometer, and signs. A plurality of devices can be used to form a wall or the device can be used with a separator bar and a crossover bar to create a separate area on the grill so that uncooked products do not touch cooked products. One or more device can be replaced with a flavor identification device. The flavor identification device includes a slide-in signage area for sign clips that are used for identifying and marketing different types of food products such as hot dogs. The device is inexpensive to make, is sanitary and made of a heat resistant material.

A stone removing tool for removing a stone from a fruit having an outer flesh portion surrounding the stone, the tool having a head section configured for being gripped by a user and a stem section extending from the head section and having an end opposite the head section configured for penetrating the flesh of the fruit and positively engaging the stone for removal from the fruit in an axial pulling action.

A rotary food cutting device is provided. The rotary food cutting device comprises a handle assembly and a removable blade assembly. The removable blade assembly has a blade, a first blade mounting member, and a second blade mounting member. The blade is positioned between the first blade mounting member and the second blade mounting member. The first blade mounting member and the second blade mounting member interact with the handle assembly to removably secure the blade.