Packaged food product
a food product and packaging technology, applied in the field of food packaging, can solve the problems of unstable and susceptible to tipping of food products, and achieve the effects of improving stability, reducing the footprint, and improving the ability of packaging
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[0058]In a first embodiment, illustrated in FIGS. 1-7, there is provided a packaged food product 40 that comprises a rigid thermoformed tray 42 comprising one or more cavities or compartments, specifically an upper compartment 44, an intermediate compartment 46, and a lower compartment 48; and a lid 50 sealed to the tray. Food products 52, 54 and 56 (shown in FIG. 4) are disposed within the cavities.
[0059]Each cavity has one or more side walls and a rear wall. A back card 58 extends along and beyond coplanar rear walls 60 and 62 of the intermediate and lower compartments. The back card 58 is oriented so that so that the packaged food product is capable of being displayed on edge with the bottom end 64 of the flange 66, and the bottom end 68 of the back card 58 stably supporting the packaged food product on a horizontal surface 70 (FIG. 4).
[0060]The bottom end 68 of the back card extends downward and rearward from the rear surface of the bottom compartment to provide an enlarged foot...
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