Process of extracting omega-3 polyunsaturated fatty acid from turtle oil
An unsaturated fatty acid and extraction method technology, applied in the field of preparation of active ingredients of medicines, can solve problems such as unsuitable large-scale preparation, easy increase of pollution of eluent, complicated inclusion steps, etc., and achieve stable properties, simple operation and good extraction conditions mild effect
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Embodiment 1
[0025] (1) Put 3.3kg of dry soft-shelled turtle oil into particles with a diameter of 2.0mm and put them into the extraction kettle for supercritical CO 2 Extraction, extraction pressure is 22Mpa, temperature is 40°C, CO 2 The flow rate is 1.8ml / g, the extraction time is 4h, the separation pressure is 8Mpa, and the temperature is 45°C to obtain the extract;
[0026] (2) Acetone was added to the extract obtained in step (1) at a volume ratio of 1:10, stirred for 1 hour, then placed at -60°C for 8 hours, and the supernatant was discarded to obtain 2.16 kg of the extract.
[0027] The instrument used in this example is the HA-221-50-06 supercritical extraction device produced by Jiangsu Huaan Supercritical Extraction Company, and the extraction gas used is CO produced by Beijing Praxair Gas Company. 2 (food grade, 99.99% pure).
Embodiment 2
[0029] (1) After pulverizing 4kg of dry soft-shelled turtle oil, put it into the extraction kettle, and carry out supercritical CO 2 extraction, extraction pressure is 20Mpa, temperature is 50°C, CO 2 The flow rate is 2ml / g, the extraction time is 6h, the separation pressure is 10Mpa, and the temperature is 40°C to obtain the extract;
[0030] (2) Add acetone to the extract obtained in step (1) in a ratio of 1:12 by volume, stir for 1 hour and place it at -50°C for 10 hours, discard the supernatant, and place the precipitate in an oven at 35°C to No acetone smell, 2.99kg of extract was obtained.
[0031] Other conditions are with embodiment 1.
Embodiment 3
[0032] Content determination of EPA and DHA in the extract of embodiment 3
[0033] According to the method of "Measurement of Eicosapentaenoic Acid and Docosahexaenoic Acid in Food" (GB / 75009.168-2003) in "Standards of the People's Republic of China", the content of EPA and DHA in the extract of the present invention is carried out Determination, the specific operation is as follows:
[0034] 1. Preparation of the test solution:
[0035] Get embodiment 2 gained omega-3 polyunsaturated fatty acid extract 1g, after following steps are processed as need testing solution:
[0036] (1), saponification: put the extract in a 50ml stoppered volumetric flask, add n-hexane to make it fully dissolve and make it to 10ml, take 2ml of the resulting solution and place it in a 10ml stoppered test tube, and add 2mol / l potassium hydroxide - Methanol solution 1ml, fully shaken for 10min, heated in a water bath at 60°C for 2min, then cooled to room temperature;
[0037] (2) Methyl esterificat...
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