Clean efficient production method for ganoderma lucidum laccase
A production method, laccase technology, applied in the direction of oxidoreductase, fungi, etc., can solve the problems of low laccase production and difficulty in commercial application, and achieve the effect of high enzyme production rate, low-cost source, and no environmental pollution
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[0017] 1. Preparation of fermentation medium
[0018] Corn, bran and peanut cakes are ground into powder with a pulverizer, and the effect is better after passing through a 60-200 mesh sieve.
[0019] (1) Take 0.2 parts of corn flour, 2 parts of grain bran, 2 parts of peanut cake powder, 95.8 parts of tap water, adjust the pH to 4 with citric acid, sterilize at 121°C for 30-50 minutes, and set aside.
[0020] (2) Take 3 parts of corn flour, 5 parts of grain bran, 5 parts of peanut cake powder, 87 parts of tap water, adjust the pH to 5 with citric acid, sterilize at 121°C for 30-50 minutes, and set aside.
[0021] (3) Take 0.2 parts of corn flour, 5 parts of wheat bran, 5 parts of peanut cake powder, 89.8 parts of tap water, adjust the pH to 5 with citric acid, sterilize at 121°C for 30-50 minutes, and set aside.
[0022] (4) Take 3 parts of corn flour, 2 parts of rice bran, 2 parts of peanut cake powder, 93 parts of tap water, adjust the pH to 8 with ammonia water, sterilize ...
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