Technique for preparing sponge produced from collagen
A collagen sponge and preparation process technology, applied in bandages, absorbent pads, medical science and other directions, can solve the problems of poor wound surface adhesion, poor product appearance, low collagen protein content, etc., to increase flexibility and adhesion properties, improve clinical application effect, and improve the effect of hemostasis
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[0035] The preparation process of collagen sponge is carried out at a temperature of 0-15°C from extraction to dialysis, and the process is as follows:
[0036] Step 1. Preparation of bovine Achilles tendon fragments
[0037] Put the washed beef Achilles tendon slices into the tissue masher, add an appropriate amount of cold distilled water, turn on the machine to mash the beef Achilles tendon into pieces, pick out the fascia, wash with cold distilled water, and soak in normal saline for 1-2 hours , take it out, place it in silk and squeeze dry;
[0038] Step 2. Collagen Extraction
[0039] First, place 100 g of dried bovine Achilles tendon fragments in a glass jar, add 500 ml of 1% acetic acid, and allow it to swell. Then add 500ml of 1% acetic acid containing 10g of sodium chloride, and stir with a mixer for more than 30min. Then add in the 1% acetic acid 1000ml that contains 5 grams of pepsin, make it stir evenly;
[0040] Then after the digestion starts, add acetic aci...
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