Probiotic double layer embed microcapsule process
A double-layer embedding and probiotic technology, which is applied in the direction of fixing on/in the organic carrier, can solve the problems of poor thermal stability, large influence of water activity, and non-durable storage.
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[0012] Embodiment 1: the preparation of bifidobacterium microcapsule:
[0013] 1. Carry out mixed fermentation culture bifidobacterium according to existing technology, microfiltration centrifugation collects bacteria;
[0014] 2. Preparation of bacterial milk protein embedding solution: 75 grams of bifidobacterium concentrate, 15 grams of milk protein, 10 grams of capsule core accessories (polyvinylpyrrolidone PVP K30, cellooligosaccharide) at a temperature below 30°C and a humidity of 55%. Stir and mix for 30 minutes and homogenize for 20 minutes in an environment with a cleanliness level of 100,000 or less;
[0015] 3. Preparation of enteric gel coating solution: 16 grams of modified starch, 6 grams of gum arabic, 8 grams of polyethylene glycol, 6 grams of sodium alginate, 4 grams of chitosan, added to 60 ml of 0.9% sodium chloride solution Mixing, high-speed shear emulsification and dispersion, passing through a 100-mesh sieve, and ultrasonication for 15 minutes to prepar...
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