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Whole tortoise and poria cocos paste and preparation method thereof

A technology of Poria cocos paste and Poria cocos, which is applied in the direction of medical formulas, medical preparations containing active ingredients, and plant raw materials. Excretion, ensuring food taste, and preventing lung and kidney insufficiency

Inactive Publication Date: 2022-01-21
北京鹤年堂中医医院管理(集团)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, the traditional Chinese medicine ointment has the following disadvantages: (1) The production process is relatively rough. To a large extent, the effect of the paste is weakened, and the prepared paste is easy to be too thin or too thick, which affects the taste; (2) a large amount of honey is added as a flavoring agent in the traditional paste recipe, and the sugar content is high , very easy to get fat, not suitable for the needs of modern people, and not suitable for diabetics

Method used

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  • Whole tortoise and poria cocos paste and preparation method thereof
  • Whole tortoise and poria cocos paste and preparation method thereof
  • Whole tortoise and poria cocos paste and preparation method thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0034]A whole tortoise and poria cocos jelly comprises the following raw materials in mass ratio: 280 g of whole tortoise concentrated juice, 330 g of white fungus, 100 g of lotus seeds, 210 g of poria cocos and 920 g of fructooligosaccharide.

[0035] A preparation method of whole tortoise and poria cocos paste, comprising the following steps:

[0036] S1. Clean the whole turtle and chop it up for later use;

[0037] S2. Put the chopped whole tortoise into a copper pot, add water to boil, the amount of water added is 7 times the mass of the whole tortoise, and the decocting time is 3 hours, filter to obtain the filtrate for the first time, and then add water to the whole tortoise for decoction Boil, the amount of water added is 4 times the mass of the whole tortoise, the decoction time is 2h, filter to obtain the second filtrate, and then continue to add water to the whole tortoise for decoction, the amount of water added is 1 times the mass of the whole tortoise, and the dec...

Embodiment 2

[0045] A whole tortoise and poria cocos paste comprises the following raw materials in mass ratio: 300g of whole tortoise thick juice, 350g of white fungus, 120g of lotus seeds, 230g of poria cocos and 1000g of fructooligosaccharide.

[0046] A preparation method of whole tortoise and poria cocos paste, comprising the following steps:

[0047] S1. Clean the whole turtle and chop it up for later use;

[0048] S2. Put the chopped whole tortoise into a copper pot, add water to cook, the amount of water added is 8 times the mass of the whole tortoise, and the decoction time is 3.5 hours, filter to obtain the filtrate for the first time, and then add water to the whole tortoise For decoction, the amount of water added is 5 times the mass of the whole turtle, and the decoction time is 2.5 hours. Filter to obtain the second filtrate, and then continue to add water to the whole turtle for decoction, and the amount of water added is 2 times the mass of the whole turtle, decocting The ...

Embodiment 3

[0056] A whole tortoise and poria cocos paste comprises the following raw materials in mass ratio: 320g of whole tortoise thick juice, 370g of white fungus, 140g of lotus seeds, 250g of poria cocos and 1080g of fructooligosaccharide.

[0057] A preparation method of whole tortoise and poria cocos paste, comprising the following steps:

[0058] S1. Clean the whole turtle and chop it up for later use;

[0059] S2. Put the chopped whole tortoise into a copper pot, add water to decoct, the amount of water added is 9 times the mass of the whole tortoise, and the decoction time is 4 hours, filter to obtain the filtrate for the first time, and then add water to the whole tortoise for decoction Boil, the amount of water added is 6 times the mass of the whole tortoise, and the decoction time is 3 hours. Filter to obtain the second filtrate, and then continue to add water to the whole tortoise for decoction, the amount of water added is 3 times the mass of the whole tortoise, and the de...

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Abstract

The invention relates to the technical field of health food, in particular to whole tortoise and poria cocos paste and a preparation method thereof, and the whole tortoise and poria cocos paste comprises the following raw materials: 280-320 g of whole tortoise thick juice, 330-370 g of tremella, 100-140 g of lotus seeds, 210-250 g of poria cocos and 920-1080 g of fructo-oligosaccharide. The whole tortoise and poria cocos paste has the effects of nourishing yin and blood, strengthening the spleen, calming the heart, moistening the lung and tonifying the kidney, can be used for treating and preventing symptoms such as lung and kidney deficiency, bone steaming, fatigue fever, soreness and weakness of waist and knees, spleen deficiency, poor appetite, unease, insomnia, amnesia, frequent micturition, spermatorrhea and the like, cannot cause obesity and increase of blood sugar, and is suitable for being taken by various people.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to a whole tortoise and poria cocos paste and a preparation method thereof. Background technique [0002] With the rapid development of the economy, social competition is becoming increasingly fierce, people's work pressure is increasing, the pace of life and work is accelerating, unreasonable diet, irregular work and rest, and lack of exercise, which lead to sub-health problems are becoming more and more common. According to the survey, more than 7 Adults have sub-health problems. If sub-health problems cannot be corrected in time, it is easy to cause physical and mental diseases, and even endanger people's lives. [0003] Ointment, also known as ointment, belongs to one of the eight dosage forms of traditional Chinese medicine. It is generally composed of multi-flavored traditional Chinese medicine and is an important part of traditional medicine. It is loved by people becaus...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/125A23L33/105A23L33/10A23L31/00A61K36/62A61K9/00A61P1/00A61P1/14A61P7/00A61P7/12A61P9/00A61P11/00A61P13/00A61P13/12A61P15/00A61P19/08A61P25/00A61P25/20A61P25/28A61P39/00A61K31/702A61K35/586
CPCA23L33/105A23L33/10A23L31/00A23L33/125A61K35/586A61K36/076A61K36/07A61K36/62A61K31/702A61K9/0095A61K9/0053A61P15/00A61P9/00A61P7/00A61P1/14A61P1/00A61P25/00A61P11/00A61P13/12A61P19/08A61P39/00A61P25/20A61P25/28A61P13/00A61P7/12A23V2002/00A61K2300/00A23V2200/32A23V2200/30A23V2250/21A23V2250/208A23V2250/204A23V2250/282
Inventor 曹希久张大宁
Owner 北京鹤年堂中医医院管理(集团)有限公司
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