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Preparation method and application of tea and tobacco dual-purpose pistacia chinensis bunge leaf material

A kind of Kaimu and dual-purpose technology, which is applied in the field of preparation of tea and tobacco dual-purpose Kaimu leaf materials, can solve the problems of few uses and further research on the use of Kaimu leaves, and achieve easy operation, great application prospects and market value. The effect of reducing the number of puffs

Pending Publication Date: 2022-01-04
大通汉麻生物科技研究院(青岛)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Kaimu, as a famous ancient tree, has little research on its use, especially the use of Kaimu leaves needs further research

Method used

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  • Preparation method and application of tea and tobacco dual-purpose pistacia chinensis bunge leaf material
  • Preparation method and application of tea and tobacco dual-purpose pistacia chinensis bunge leaf material
  • Preparation method and application of tea and tobacco dual-purpose pistacia chinensis bunge leaf material

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] This embodiment is a preparation method of the dual-purpose kaimu leaf material for tea and tobacco, and the specific steps are as follows:

[0022] (1) Cool green: pick the leaves of the sycamore, spread them evenly on the cool green frame, and cool the green in a ventilated and dry environment at 13-16°C for 1-20h;

[0023] (2) Shake the green: put the cool green leaves of Kaimu leaves in the green shaking machine and shake the green for 2-20h;

[0024] (3) Finishing: put the shaken green leaves in the greening machine, and finish at 80-110°C for 1-5 minutes;

[0025] (4) Roasting and enhancing aroma: according to the collection season, the materials are baked in the aroma enhancing device at a temperature of 60-100°C for 30-150 minutes, so that the leaves of Kaimu leaves maintain the characteristics of the original flavor of Kaiji leaves;

[0026] (5) Block making: the material is cooled to normal temperature, put into a mold and pressed, and the obtained thickness ...

Embodiment 2

[0034] This example is an application test of the effect of Kaimu leaf material for tea and tobacco when used as tea. The following steps are used to verify whether Kaimu leaf material can satisfy caffeine-sensitive tea lovers drinking tea at night without affecting sleep quality. needs:

[0035] (1) Select the commercially available Laoshan green tea and the Kaimu leaf material prepared in Example 1 and brew it with boiling water according to the ratio of 1:20-1:100 for 1-10min, and the soup color of the Kaimu leaf material after brewing is light Red, translucent and not turbid, rich in aroma, with unique original flavor of Kaimu leaves, mellow and sweet aftertaste;

[0036] (2) Select 30 tea lovers who are sensitive to caffeine, and randomly divide them into three groups: mineral water control group, green tea experimental group and Kaimuye experimental group, 10 people in each group, drink mineral water at 19:00 pm after meals , Laoshan green tea and tea soup brewed from K...

Embodiment 3

[0041] This example is an effect test on the use of tea and tobacco dual-purpose Kaimu leaf material as shredded tobacco. The following steps are used to verify whether the present invention has the effect of replacing ordinary cigarettes:

[0042] Clinically select 20 smoker volunteers who smoke about 20-40 cigarettes per day, 10 of them are used as the control group, smoking ordinary cigarettes on the market, and the other 10 are used as the experimental group, smoking Kaimuye cigarettes and ordinary cigarettes, The smoking sequence is to smoke Kaimuye cigarettes first, and then smoke ordinary cigarettes when they can’t hold on. After 5 days of adaptation, the number of ordinary cigarettes smoked by these 6 experimenters is calculated on the 6th day. The results are shown in Table 2 .

[0043] Table 2 The effect of Kaimuye cigarettes on the dependence of clinical volunteers on ordinary cigarettes

[0044]

[0045] Note: the data used Indicates that SPSS 19.0 statistica...

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Abstract

The invention belongs to the technical field of application of pistacia chinensis bunge, and relates to a preparation method and application of a tea and tobacco dual-purpose pistacia chinensis bunge leaf material. The pistacia chinensis bunge leaf material prepared by the steps of cooling green leaves, rocking the cooled green leaves, performing fixation, performing baking and extracting fragrance, making blocks, performing shredding and performing packaging has two purposes of tea leaves and tobacco shreds; when being used as tea leaves, the pistacia chinensis bunge leaves can be directly brewed with boiling water, the pistacia chinensis bunge leaves have the efficacy of pistacia chinensis bunge tea, meanwhile, tea soup obtained after the pistacia chinensis bunge leaves are brewed does not contain caffeine, and a better choice is provided for people who are highly sensitive to caffeine and hove to drink tea at night; and when the pistacia chinensis bunge leaves are used as the tobacco shreds for smoking, physiological and psychological requirements of smokers can be met, the pistacia chinensis bunge leaves are easily accepted by the smokers, and the effect of reducing the smoking number of common cigarettes is achieved. The method is easy and convenient to operate, efficient processing can be achieved, the requirements of groups with smoking cessation intention and pistacia chinensis bunge enthusiasts are effectively met, and the method has great application prospects and market value.

Description

Technical field: [0001] The invention belongs to the technical field of kaimu uses, and relates to a preparation method and an application of a kaimu leaf material for tea and tobacco. Background technique: [0002] Traditional cigarettes contain thousands of harmful substances such as nicotine and tobacco tar, and modern medicine has enough evidence to prove that smoking is harmful to health. Traditional tobacco is addictive because it contains nicotine, and studies have found that long-term smoking may also involve psychological diseases, and it has the habitual characteristics of smoking with both hands, making it extremely difficult to quit. No healthy and harmless natural plant varieties that can replace cigarettes have been found so far, and research reports that can help ex-smokers quit smoking without pain. [0003] Kaimu, also known as Pistacia, the plant source is Anacardiaceae Pistacia, dioecious, deciduous tree. Kaimu has a wide range of uses and has a long his...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A24B15/16A24B15/18
CPCA23F3/34A24B15/16A24B15/18
Inventor 吴大志倪倍倍张继国綦盛楠高雪李晓玲张龙洁周三牟赵杰
Owner 大通汉麻生物科技研究院(青岛)有限公司
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