Preparation method of plant functional protein and application of plant functional protein in protection of acute alcoholic liver injury
A functional and plant technology, which is used in the preparation of plant functional proteins and the application field of protection of acute alcoholic liver injury, can solve the problems of inappropriateness, long treatment period, and accompanying adverse reactions.
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Embodiment 1
[0024] A method for preparing plant functional protein, comprising the following preparation steps: adding defatted wheat germ powder into NaCl solution at a ratio of 1:10 w / v (mass volume ratio), stirring evenly, and shaking at a constant temperature; Supernatant: Using a Buchner funnel with a vacuum pump, pass the supernatant through 0.22 μm and 0.1 μm microporous membranes in sequence; collect the filtrate with a dialysis bag, and obtain a plant functional protein solution after magnetic stirring.
[0025] The mass concentration of the NaCl solution is 0.9%.
[0026] The constant temperature shaking time is 1.5h, and the temperature is 30°C.
[0027] The centrifugation speed is 4000rpm, the centrifugation temperature is 20°C, and the centrifugation time is 10min.
[0028] The MWCO of the dialysis bag is 3500.
[0029] The time of magnetic stirring was 12 h, and the temperature was 4°C.
[0030] The plant functional protein of the invention can be applied to protect the l...
Embodiment 3
[0064] organ index
[0065] Organ coefficient = organ weight (g) / mouse final body weight (g) × 100%.
[0066] Changes in organ indexes can initially reflect the degree of alcohol-mediated damage to the body. Liver index, as the main indicator in this change, is the ratio of the wet weight of the mouse liver to its body weight. Alcohol-mediated liver damage is mainly manifested by cell damage and lipid metabolism disorder. If the liver becomes fatty, the ratio of wet weight to body weight will increase. It can be seen from the data in Table 2 that the liver coefficient of the model group was significantly higher than that of the blank group, while the liver coefficient of the WEG treatment group was significantly lower than that of the model group and had no significant difference from the blank group (P<0.05). Among them, the effect of middle dose was significantly better than that of high dose treatment group. Correspondingly, compared with the blank group mice, the spleen...
Embodiment 4
[0071] blood fat
[0072] The levels of TC and TG in the serum of acute ALD mice were detected by a biochemical automatic analyzer.
[0073] Lipid metabolism disorder is one of the manifestations of alcoholic liver injury. Alcohol promotes the synthesis of TC and TG, transfers high-density lipoprotein from the liver to the periphery, increases the liver lipid content, and leads to the deterioration of ALD. The severity of liver fat can be judged by detecting the content of TC and TG in serum. Such as figure 1 As shown, the serum TC and TG levels of the mice in the model group were significantly higher than those in the blank group, and under the protective effect of wheat germ globulin, the blood lipid levels of the mice with liver injury were significantly lower than those in the model group (P<0.05). It can be seen that WEG can play a very good protective role against alcohol-mediated fatty liver lesions.
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