High-protein cake rich in insoluble dietary fiber and preparation method of high-protein cake
A technology of soluble dietary fiber and dietary fiber, which is applied in the direction of baked food with modified ingredients, baked food, food science, etc., can solve the problems of reducing the sensory quality of meal replacement cakes, adverse effects of gastrointestinal function, chronic gastrointestinal diseases, etc. Achieve the effects of regulating the intestinal microenvironment, enriching the utilization of raw materials, and promoting intestinal peristalsis
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Embodiment 1
[0063] The formula is composed according to the quality: soybean dietary fiber 16kg, maltitol 16kg, whey protein concentrate 13kg, refined coconut oil 15kg, egg 13kg, isomaltooligosaccharide 10kg, almond powder 6kg, yogurt powder 6kg, dried cranberry 5kg, carbonic acid Sodium hydrogen 0.5kg.
[0064] The preparation method comprises the following steps:
[0065] Step 1, the soybean dietary fiber is subjected to high-pressure cooking (0.13Mp, 30min), and after cooling, it is pulverized and sieved (120 mesh) to obtain pretreated dietary fiber;
[0066] Step 2, mixing and stirring the refined coconut oil and the above-mentioned pretreated dietary fiber;
[0067] Step 3: Mix and sieve maltitol, whey protein concentrate, isomaltooligosaccharide, almond powder, yogurt powder, and sodium bicarbonate (80 mesh), and pour into the mixture obtained in step 2 together with dried cranberries , stir evenly;
[0068] Step 4, slowly pour the eggs into the mixture obtained in Step 3 in batc...
Embodiment 2
[0071] The formula is composed according to the quality: wheat bran dietary fiber 15kg, maltitol 15kg, whey protein concentrate 10kg, refined coconut oil 10kg, egg 18kg, xylooligosaccharide 5kg, almond powder 5kg, yogurt powder 5kg, dried cranberry 5kg, Sodium bicarbonate 0.2kg.
[0072] The preparation method is the same as in Example 1.
Embodiment 3
[0074] The formula is composed according to the quality: citrus pomace dietary fiber 25kg, erythritol 25kg, whey protein concentrate 20kg, refined coconut oil 20kg, egg 10kg, fructo-oligosaccharide 15kg, almond powder 10kg, yogurt powder 10kg, dried cranberry 10kg , sodium bicarbonate 0.8kg.
[0075] The preparation method is the same as in Example 1.
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