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Giant salamander protein peptide beverage having function of protecting liver and preparation method of giant salamander protein peptide beverage

A technology of protein peptide and giant salamander, which is applied in the direction of protein-containing food ingredients, protein food processing, and the function of food ingredients, etc., can solve the problems of ineffective hangover effects, large side effects, and poor taste, achieving no toxic side effects, reducing Damage, increase the effect of content

Inactive Publication Date: 2019-11-12
湖北世厚耀榜纪田农业发展有限公司 +4
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In view of this, the main purpose of the present invention is to provide a giant salamander protein peptide beverage with liver-protecting function, which solves the existing problems of inconspicuous hangover effect, large side effects and poor taste; the present invention also provides a Preparation method of giant salamander protein peptide drink for liver function

Method used

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preparation example Construction

[0035] A method for preparing a giant salamander protein peptide beverage with liver-protecting function provided by the present invention comprises the following steps:

[0036] Step 1. Weigh the following components by weight respectively: 10-15 parts of giant salamander protein peptide solution, 3-6 parts of Chinese herb extract, 5-10 parts of Torreya extract, 2-5 parts of hawthorn, 3-5 parts of tangerine peel, 2 to 4 parts of ginger, 3 to 5 parts of jujube, 2 to 6 parts of vitamin C, and 2 to 3 parts of auxiliary materials; wherein, the auxiliary materials are composed of the following components by weight: 2 to 5 parts of food essence, 1 to 3 parts of preservatives and 3-6 parts of sweetener;

[0037] Wherein, the extract of Rhizoma Rhizoma is obtained by the following methods:

[0038] Take fenugreek, wash, dry, crush, put it into a percolator, use 12 to 15 times the weight of ethanol aqueous solution to carry out percolation extraction, obtain percolation extraction li...

Embodiment 1

[0057] Giant salamander protein peptide liquid is prepared by the following method:

[0058] 1) Freeze-drying fresh giant salamander meat until the water content is less than 1%, pulverizing the freeze-dried giant salamander meat to obtain giant salamander meat powder;

[0059] 2) The giant salamander meat powder is leached with 6# solvent oil to remove fat, and the solvent is evaporated to dryness to obtain the defatted giant salamander meat powder; wherein the main component of the 6# solvent oil is petroleum ether;

[0060] 3) Mix the defatted giant salamander meat powder and the phosphate buffer solution with a pH of 6.5 to 7.5 evenly at a solid-to-liquid ratio of 1kg:2L, and pass through a 40-mesh sieve to obtain the mixed solution I;

[0061] 4) Add compound enzyme to the mixed solution I, maintain the temperature at 40° C., and perform enzymatic hydrolysis for 1 hour to obtain an enzymatic hydrolysis solution;

[0062] Wherein, the mass ratio of the added amount of com...

Embodiment 2

[0065] Giant salamander protein peptide liquid is prepared by the following method:

[0066] 1) Freeze-drying fresh giant salamander meat until the water content is less than 1%, pulverizing the freeze-dried giant salamander meat to obtain giant salamander meat powder;

[0067] 2) The giant salamander meat powder is leached with 6# solvent oil to remove fat, and the solvent is evaporated to dryness to obtain defatted giant salamander meat powder; wherein the main component of 6# solvent oil is n-hexane;

[0068] 3) Mix the defatted giant salamander meat powder and the phosphate buffer solution with a pH of 6.5 to 7.5 evenly at a solid-to-liquid ratio of 1kg:5L, and pass through a 40-mesh sieve to obtain the mixed solution I;

[0069] 4) Add compound enzyme to the mixed solution I, maintain the temperature at 50° C., and perform enzymatic hydrolysis for 3 hours to obtain an enzymatic hydrolysis solution;

[0070] Wherein, the mass ratio of the added amount of compound enzyme t...

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Abstract

The invention discloses a giant salamander protein peptide beverage having function of protecting liver. The functional beverage comprises the following raw material components in parts by weight of 10-15 parts of giant salamander protein peptide liquid, 3-6 parts of a Chinese mosla herb extracting solution, 5-10 parts of a grand torreya seed extracting solution, 2-5 parts of haws, 3-5 parts of dried orange peel, 2-4 parts of fresh ginger, 3-5 parts of Chinese jujubes, 2-6 parts of vitamin C, and 2-3 parts of auxiliary materials. The health-preserving wine provided by the invention can soothethe nerves, benefit qi and improve immunity, and has the efficacy of supplementing various nutrient substances, supplementing qi, nourishing yin, promoting salivation, relieving restlessness, promoting blood circulation, reducing blood pressure, reducing blood lipid and the like. The prepared giant salamander protein peptide beverage having function of protecting liver can reduce the content of propanedial and the content of triglyceride in liver tissue after people drink water, the content of reduced glutathione can be increased, and the giant salamander protein peptide beverage has obvious protection effects on the liver, can reduce damage to liver after the people drink wine, is free from toxic and side effects, is easy to accept by vast consumers, and has broad market prospects.

Description

technical field [0001] The invention belongs to the technical field of functional beverages, and in particular relates to a giant salamander protein peptide beverage with the function of protecting the liver and a preparation method thereof. Background technique [0002] Functional beverages refer to beverages that regulate the function of the human body to a certain extent by adjusting the proportion of nutrients in the beverage; according to the classification of functional beverages in the relevant data, it is believed that functional beverages in a broad sense include sports drinks, energy drinks and other health-care products. Functional drink. [0003] my country is the hometown of wine, the birthplace of wine culture, and one of the earliest wine-making countries in the world. Alcohol is indispensable to the Chinese people. It plays an important role in various festivals and celebrations. With the rapid development of the economy, people have more entertainment and ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52A23L33/18A23L33/105A23J3/34
CPCA23J3/341A23L2/38A23L2/52A23V2002/00A23L33/105A23L33/18A23V2200/334A23V2250/55A23V2250/21
Inventor 付俊吉建国夏豫忠杨斌
Owner 湖北世厚耀榜纪田农业发展有限公司
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