Preparation method of laying hen feed
A technology for laying hen feed and raw materials, which is applied to the preparation of laying hen feed, chicken feed and its preparation fields, can solve the problems of low immunity, poor feed quality, and high death rate of laying hens, and achieves good eggshell quality and maintenance. The effect of long time and low elimination rate
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Embodiment 1
[0017] A preparation method for laying hen feed, characterized in that it consists of the following raw materials in parts by weight:
[0018] 45 parts of corn, 10 parts of rice bran, 8 parts of wheat bran, 5 parts of soybean meal, 5 parts of peanut meal, 0.1 part of lysine, 0.2 part of methionine, 0.2 part of threonine, 0.1 part of vitamin premix, and trace element premix 0.2 parts, 0.1 parts of calcium carbonate, 0.01 parts of phytase, 0.05 parts of lysozyme, 0.5 parts of licorice powder, 0.02 parts of choline chloride, 0.5 parts of peanut oil, and 0.2 parts of table salt.
[0019] The preparation method of described laying hen feed is completed according to the following process steps:
[0020] 1. The corn, rice bran, wheat bran, soybean meal and peanut meal in the above parts by weight are pulverized into powder, and then mixed and stirred evenly to obtain a mixture;
[0021] 2. The lysine, methionine, threonine, vitamin premix, trace element premix, calcium carbonate, ph...
Embodiment 2
[0027] A preparation method for laying hen feed, characterized in that it consists of the following raw materials in parts by weight:
[0028] 60 parts of corn, 13 parts of rice bran, 12 parts of wheat bran, 7 parts of soybean meal, 7 parts of peanut meal, 0.7 parts of lysine, 0.8 parts of methionine, 1.2 parts of threonine, 0.2 parts of vitamin premix, and trace element premix 0.2 parts, 0.1 parts of calcium carbonate, 0.03 parts of phytase, 0.08 parts of lysozyme, 1 part of licorice powder, 0.05 parts of choline chloride, 1 part of peanut oil, and 0.3 parts of table salt.
[0029] The preparation method of described laying hen feed is completed according to the following process steps:
[0030] 1. The corn, rice bran, wheat bran, soybean meal and peanut meal in the above parts by weight are pulverized into powder, and then mixed and stirred evenly to obtain a mixture;
[0031] 2. The lysine, methionine, threonine, vitamin premix, trace element premix, calcium carbonate, phy...
Embodiment 3
[0037] A preparation method for laying hen feed, characterized in that it consists of the following raw materials in parts by weight:
[0038] 75 parts of corn, 15 parts of rice bran, 16 parts of wheat bran, 9 parts of soybean meal, 9 parts of peanut meal, 1 part of lysine, 1 part of methionine, 2 parts of threonine, 0.2 parts of vitamin premix, trace element premix 0.3 parts, calcium carbonate 0.2 parts, phytase 0.05 parts, lysozyme 0.1 parts, licorice powder 1.5 parts, choline chloride 0.08 parts, peanut oil 2 parts, salt 0.4 parts.
[0039] The preparation method of described laying hen feed is completed according to the following process steps:
[0040] 1. The corn, rice bran, wheat bran, soybean meal and peanut meal in the above parts by weight are pulverized into powder, and then mixed and stirred evenly to obtain a mixture;
[0041] 2. The lysine, methionine, threonine, vitamin premix, trace element premix, calcium carbonate, phytase, lysozyme, licorice powder, choline...
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