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Canna edulis ker water-retaining agent and preparation method thereof

The technology of a water-retaining agent and canna potato is applied in the directions of pharmaceutical formulations, cosmetic preparations, cosmetic preparations, etc., which can solve problems such as water-retaining agents that have not yet been seen, and achieve the purpose of preventing skin freezing and cracking, improving the use effect and increasing the added value. Effect

Inactive Publication Date: 2019-02-26
贵州美人芋农业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is no report on the production of water-retaining agent from plantain taro

Method used

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  • Canna edulis ker water-retaining agent and preparation method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A method for preparing a water-retaining agent of plantain taro, comprising the following steps: crushing licorice into a powder with a particle size of 150-250 mm; crushing Cordyceps into a powder with a particle size of 150-250 mm; 150-250mm powder; calculated by weight, take 80 parts of canna starch, 3 parts of honey, 3 parts of licorice powder, 0.5 part of cordyceps powder, 1 part of Eucommia bark powder, 1 part of glycerin, and 5 parts of Artemisia annua puffed powder and mix Stir evenly, enter the kneading machine and knead for 1 to 2 hours, and then enter the sterilizer for sterilization. The sterilization temperature is 130°C for 10 minutes, and finally enter the packaging machine for aseptic packaging.

Embodiment 2

[0016] A method for preparing a water-retaining agent of plantain taro, comprising the following steps: crushing licorice into a powder with a particle size of 150-250 mm; crushing Cordyceps into a powder with a particle size of 150-250 mm; 150-250mm powder; calculated by weight, take 90 parts of canna starch, 6 parts of honey, 5 parts of licorice powder, 1 part of cordyceps powder, 2 parts of Eucommia bark powder, 3 parts of glycerin, and 3 parts of Artemisia annua puffed powder and mix Stir evenly, enter the kneading machine and knead for 1 to 2 hours, and then enter the sterilizer for sterilization. The sterilization temperature is 150°C for 30 minutes, and finally enter the packaging machine for aseptic packaging.

Embodiment 3

[0018] A method for preparing a water-retaining agent of plantain taro, comprising the following steps: crushing licorice into a powder with a particle size of 150-250 mm; crushing Cordyceps into a powder with a particle size of 150-250 mm; 150-250mm powder; calculated by weight, take 85 parts of canna starch, 4 parts of honey, 4 parts of licorice powder, 0.7 part of cordyceps powder, 1.5 parts of Eucommia bark powder, 2 parts of glycerin, and 4 parts of Artemisia annua puffed powder and mix Stir evenly, enter the kneading machine and knead for 1 to 2 hours, and then enter the sterilizer for sterilization. The sterilization temperature is 140°C for 20 minutes, and finally enter the packaging machine for aseptic packaging.

[0019] Canna taro starch in the present invention is the starch prepared by conventional canna taro production, and the glycerin is edible glycerin.

[0020] Explanation of the applicant's test effect:

[0021]

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Abstract

The invention discloses a preparation method for a Canna edulis ker water-retaining agent. The preparation method comprises the following steps: crushing licorice roots into powder with a particle size of 150 to 250 mm; crushing Chinese caterpillar fungi into powder with a particle size of 150 to 250 mm; crushing eucommia bark into powder with a particle size of 150 to 250 mm; and mixing, by weight, 80 to 90 parts of Canna edulis ker starch, 3 to 6 parts of honey, 3 to 5 parts of the licorice root powder, 0.5 to 1 part of the Chinese caterpillar fungus powder, 1 to 2 parts of the eucommia barkpowder, 1 to 3 parts of glycerin and 3 to 5 parts of puffed sweet wormwood powder under stirring, kneading the obtained mixture in a kneader for 1 to 2 h, then sterilizing the kneaded mixture in a sterilization machine, and finally allowing the sterilized mixture to enter a packaging machine for aseptic packaging. The preparation method of the invention can expand the application range of Canna edulis ker and increase the added value of Canna edulis ker. The Canna edulis ker water-retaining agent of the invention is applicable to various groups of people.

Description

technical field [0001] The invention relates to a water-retaining agent of plantain taro and a preparation method thereof, belonging to the technical field of water-retaining agent preparation. Background technique [0002] Canna taro, also known as dry lotus root, banana root, and ginger taro, is a plant of the genus Canna in the banana family. Good raw material for processing. Canna taro starch has a large particle size, low gelatinization temperature, good paste transparency, high chain starch content, good film-forming properties, and a large molecular weight, which is close to potato starch, and has good application properties. The development and utilization of plantain taro is mainly to produce starch, and to develop starch deep-processing products and food items such as vermicelli and vermicelli. But do not see the report that utilizes plantain taro to produce water-retaining agent yet at present. Contents of the invention [0003] The technical problem to be so...

Claims

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Application Information

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IPC IPC(8): A61K8/98A61K8/34A61K8/73A61Q17/00A61Q19/00A61Q19/02A61Q19/08
CPCA61K8/345A61K8/732A61K8/97A61K8/988A61Q17/005A61Q19/00A61Q19/02A61Q19/08
Inventor 陆忠超余坤桦施黔张林蒋琴
Owner 贵州美人芋农业发展有限公司
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