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Extraction method of raphanin

A technology of sulforaphane and extraction method, applied in the direction of organic chemistry, etc., can solve problems such as hard texture and waste, and achieve the effects of simple equipment, simple operation and improved utilization rate

Inactive Publication Date: 2018-11-30
INST OF AGRO FOOD SCI & TECH CHINESE ACADEMY OF AGRI SCI +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In fact, broccoli by-products (stems and leaves) account for more than 30% of the fresh weight of a single broccoli plant, but they are discarded because of their hard texture and unsuitable for consumption, resulting in a great waste. Therefore, research from broccoli by-products It is of great significance to extract sulforaphane from the product

Method used

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  • Extraction method of raphanin
  • Extraction method of raphanin
  • Extraction method of raphanin

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Embodiment Construction

[0030] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments, so that those skilled in the art can implement it with reference to the description.

[0031] The reagents used in the present invention are as follows:

[0032] Fresh broccoli, from Beijing Fengtai District Agricultural Products Wholesale Market;

[0033] Distilled water, laboratory pure water system;

[0034] Mustard Seeds, Cai Xingli International Co., Ltd.;

[0035] Disodium hydrogen phosphate, analytically pure;

[0036] Acetone, analytically pure;

[0037] The experimental equipment used is as follows:

[0038] Vacuum freeze dryer, ultrasonic extractor, vacuum circulating water pump, rotary evaporator, fume hood, high performance liquid chromatography, semi-preparative liquid chromatography.

[0039] Such as Figure 8 Shown, the present invention provides a kind of extraction method of sulforaphane, comprising:

[0040] The method f...

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Abstract

The invention discloses an extraction method of raphanin. The extraction method comprises the following steps: preparing broccoli powder from stems and / or leaves of broccoli, mixing 2 parts of broccoli powder, 15 to 25 parts of external mustard seed enzyme solution and 10 parts of phosphoric acid buffering solution with the pH of 4.0 to 6.0, forming a primary mixed solution, successively performing the enzymolysis, freeze drying, extraction and suction filtering for the primary mixed solution, obtaining raphanin extraction solution, performing the rotary evaporation for the raphanin extractionsolution to obtain raphanin extract, re-dissolving the extract by using 50 percent acetonitrile, chromatographically collecting by using half prepared liquid phase, and obtaining a raphanin pure product. The proportion of the broccoli powder, the external mustard seed enzyme liquid and the phosphoric acid buffering solution is g: mL: mL. The raphanin is extracted from a broccoli byproduct, so that the byproduct utilization rate can be greatly improved, the additional value of the broccoli can be increased, and the resource waste can be reduced. The process parameters are optimized by virtue of a single-factor experiment and response surface experiment, and a raphanin extraction method which is simple in operation, simple in equipment, rapid, high in efficiency, and high in product puritycan be obtained.

Description

technical field [0001] The invention belongs to the field of comprehensive utilization of horticultural crop product processing by-products, and relates to a method for extracting sulforaphane, an active substance in broccoli processing by-products. Background technique [0002] Sulforaphane (SF), chemical name 1-isothiocyanate-4-methanesulfonyl butane, is a sulfur-containing plant secondary metabolite of glucosinolates in plants under the action of myrosinase . A large number of scientific research reports have confirmed that sulforaphane can effectively prevent the occurrence of various cancers and induce apoptosis of cancer cells, such as gastric cancer cells, colon cancer cells, bladder cancer cells, breast cancer cells, etc. It is the most anti-cancer activity found in plants. strong substance. [0003] In recent years, broccoli seeds are mostly used as raw materials for the extraction of sulforaphane, and a few are obtained from broccoli sprouts, but few studies repo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C07C331/22
CPCC07C331/22
Inventor 李庆鹏郭楠陈云堂段玉权郭芹哈益明杨妍崔龙刘芯钥侯清华
Owner INST OF AGRO FOOD SCI & TECH CHINESE ACADEMY OF AGRI SCI
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