Vegetable growth regulator and foliage spraying method for vegetables in sunlight greenhouse
A growth regulator, foliar spraying technology, applied in the direction of plant growth regulators, plant growth regulators, botanical equipment and methods, etc., can solve the frequent occurrence of diseases and insect pests in solar greenhouses, 5-aminolevulinic acid regulators Stability and low utilization issues
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[0040] 5-aminolevulinic acid hydrochloride was purchased from Xi'an Tianfeng Biotechnology Co., Ltd., CAS number: 5451-09-2; sodium naphthalene acetate was purchased from Jining Jinshan Biological Engineering Co., Ltd., CAS number: 61-31- 4. Sodium nitrophenolate was purchased from Beijing Huayueyang Biotechnology Co., Ltd., CAS No.: 67233-85-6; Epibrassinolide was purchased from Beijing Suolaibao Technology Co., Ltd., CAS No. 78821-43-9 ; Levulinic acid was purchased from Shanghai Aladdin Biochemical Technology Co., Ltd.; Polygala saponin was purchased from Chengdu Ruifensi Biotechnology Co., Ltd., CAS No.: 2469-34-3; Alkyl glycoside was purchased from Beijing Hanlongda Technology Development Co., Ltd. Company, CAS No. 157707-88-5.
[0041] The weak acid oxidation potential water is prepared by the weak acid oxidation potential water device in the patent application CN204125535U.
preparation example 1
[0043] This preparation example is used to illustrate the preparation of the vegetable growth regulator of the present invention.
[0044] 1g 5-aminolevulinic acid hydrochloride, 3g sodium naphthalene acetate, 3g sodium nitrophenolate, 0.04g epibrassinolide, 2g levulinic acid, 0.08g amino acid compound fertilizer (glycine, lysine, arginine Acid and ornithine weight ratio is 1:2:1:0.2), 0.07g biosurfactant (composed of polygala saponin and alkyl glycoside, and the weight ratio of polygala saponin and alkyl glycoside is 1:2) was added in sequence To 130L weakly acidic oxidation potential water (oxidation-reduction potential is 1000, available chlorine content is 50mg / L, pH value is 5.5, and active oxygen content is 20mg / L) then stirs evenly, finally regulates the vegetable growth regulator with succinic acid pH to 5.5.
preparation example 2
[0046] This preparation example is used to illustrate the preparation of the vegetable growth regulator of the present invention.
[0047] 1g 5-aminolevulinic acid hydrochloride, 4g sodium naphthalene acetate, 4g sodium nitrophenolate, 0.05g epibrassinolide, 2.5g levulinic acid, 0.12g amino acid compound fertilizer (glycine, lysine, refined Amino acid and ornithine weight ratio is 1:3:1.5:0.4), 0.1g biosurfactant (composed of polygala saponin and alkyl glycoside, and the weight ratio of polygala saponin and alkyl glycoside is 1:1.5) Add it into 135L of weakly acidic oxidation potential water (oxidation-reduction potential is 800, available chlorine content is 10mg / L, pH value is 5, active oxygen content is 10mg / L) and then stir evenly, finally adjust vegetable growth regulator with succinic acid pH to 6.
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