Industrialized production method for tricholoma matsutake edible fungi
A technology for edible fungi and pine mushrooms is applied in the field of agricultural biology to achieve the effects of good economic benefits and protection of the living ecological environment
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[0011] see figure 1 , through the description of the examples. The specific embodiment of the present invention, such as the production process involved, the interrelationship between each step, and the working principle are further described in detail, so as to help engineers and technicians in the field to design the present invention and have a more complete, accurate and accurate technical solution. in-depth understanding.
[0012] The method steps of the industrial production of matsutake edible fungus of the present invention include strain production, material preparation, material steaming, cooling, inoculation, bagging, management of germination period, management of output edible fungus, and harvesting.
[0013] The method for industrialized production of matsutake edible fungus, the production of the strains comprises the steps of:
[0014] (1) Collect matsutake in the wild, take the naturally grown and fully developed cap part of the larvae, cut off the stipe, wi...
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