Marinating material, marinated beancurd sheet and preparation method thereof
A brine and brine technology, applied in applications, dairy products, cheese substitutes, etc., can solve the problems such as the taste and nutritional value of brined thousand pieces of silk need to be further improved, and achieve the goal of inhibiting the growth of harmful bacteria, rich in nutrition and long storage period. Effect
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Embodiment 1
[0052] The brine used in the present embodiment is composed of the following components by weight: 20 parts of tea leaves, 18 parts of xylo-oligosaccharides, 20 parts of low sodium salts, 35 parts of soy sauce, 5 parts of Hericium erinaceus powder, and bamboo fungus powder 10 parts, 2 parts yeast extract, 70 parts star anise, 80 parts cinnamon, 10 parts grass fruit, 2 parts cloves, 40 parts prickly ash, 15 parts tangerine peel, 13 parts bay leaves, 11 parts angelica, 22 parts licorice, galangal 6 parts, 22 parts of dried ginger, 20 parts of Amomum, 5 parts of white cardamom, 20 parts of nutmeg, 265 parts of edible oil, 30 parts of thirteen spice powder.
[0053] The preparation method of the halogenated junction of the present embodiment, comprises the following steps:
[0054] 1) After the thousand sheets are cleaned with clean water, cut them into small compacts with a length of 9 cm and a width of 12 cm, and after the blank cutting is completed, each one of the compacts is ...
Embodiment 2
[0061] The brine used in the present embodiment is composed of the following components by weight: 25 parts of tea leaves, 16 parts of xylo-oligosaccharides, 30 parts of low sodium salts, 32 parts of soy sauce, 8 parts of Hericium erinaceus powder, and bamboo fungus powder 8 parts, 1 part yeast extract, 75 parts star anise, 85 parts cinnamon, 12 parts grass fruit, 5 parts cloves, 35 parts prickly ash, 13 parts tangerine peel, 16 parts fragrant leaves, 13 parts angelica, 20 parts licorice, galangal 8 parts, 25 parts of dried ginger, 18 parts of Amomum, 7 parts of white cardamom, 25 parts of nutmeg, 260 parts of edible oil, 25 parts of thirteen spice powder.
[0062] The preparation method of the halogenated junction of the present embodiment, comprises the following steps:
[0063] 1) After washing the thousand sheets with clean water, cut them into filaments;
[0064] 2) caustic soda is carried out with thousand pieces of knot, specifically: water, edible caustic soda, thousa...
Embodiment 3
[0070] The brine used in the present embodiment is composed of the following components by weight: 30 parts of tea leaves, 15 parts of xylo-oligosaccharides, 38 parts of low sodium salts, 38 parts of soy sauce, 10 parts of Hericium erinaceus powder, and bamboo fungus powder 5 parts, 1 part of yeast extract, 80 parts of star anise, 90 parts of cinnamon, 15 parts of grass fruit, 8 parts of cloves, 30 parts of Chinese prickly ash, 10 parts of dried tangerine peel, 18 parts of bay leaf, 15 parts of Angelica dahurica, 17 parts of licorice, galangal 10 parts, dried ginger 27 parts, Amomum 16 parts, white cardamom 10 parts, nutmeg 30 parts, edible oil 255 parts, thirteen spice powder 20 parts.
[0071] The preparation method of the halogenated junction of the present embodiment, comprises the following steps:
[0072] 1) After the thousand sheets are cleaned with clean water, cut them into small compacts with a length of 9 cm and a width of 12 cm, and after the blank cutting is compl...
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